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20
Slicing
&
Shredding Cheese
Type of Cheese
Chop
Shred
Slice
Soft
Brie,
Camembert
Mozzarella
Ricotta
Cottage, Cream
Yes
No
Chill*
No
No
No
Semi Soft
Blue
Fontina
Liederkranz
Bel Paese
Yes
Chill*
Chill*
Chill*
Yes
No
Firm
Cheddar
Monterey Jack, longhorn
Swiss, Jarlsberg
Edam, Gouda
Provolone
Yes
Chill*
Chill*
Chill*
Chill*
Chill*
Yes
Chill*
Chill*
Chill*
Chill*
Chill*
Yes
Hard
Parmesan, Romano
Pecorino, sapsago, asiago
Yes
Room temp
Yes
No
N.B.
To chill, put in the freezer for 15-20 minutes or until semi frozen, hard to the touch
but easily pierced with the tip of a sharp knife.
Содержание FP16DCU
Страница 1: ...3 8L Food Processor FP16DCU ...
Страница 14: ...14 Diagram to show what accessories should be used with the multi bowls ...
Страница 58: ...58 ...
Страница 59: ...www cuisinart co uk IB 9 226A ...