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BASICS

ONE

CRUST

PIE

1½

CUPS

UNBLEACHED

ALL

PURPOSE

FLOUR

TEASPOON

TABLE

SALT

¹∕

TEASPOON

BAKING

POWDER

TABLESPOONS

(¼

POUND

;

STICK

)

UNSALTED

BUTTER

COLD

AND

CUT

INTO

½-

INCH

CUBES

TABLESPOONS

VEGETABLE

SHORTENING

(

PREFERABLY

NON

HYDROGENATED

COLD

AND

CUT

INTO

½-

INCH

CUBES

TABLESPOONS

ICE

WATER

TWO

CRUST

PIE

CUPS

UNBLEACHED

ALL

PURPOSE

FLOUR

TEASPOON

TABLE

SALT

TEASPOON

BAKING

POWDER

TABLESPOONS

(½

POUND

;

STICKS

)

UNSALTED

BUTTER

COLD

AND

CUT

INTO

½-

INCH

CUBES

TABLESPOONS

VEGETABLE

SHORTENING

(

PREFERABLY

NON

HYDROGENATED

COLD

AND

CUT

INTO

½-

INCH

CUBES

TABLESPOONS

ICE

WATER

Approximate pr

eparation time: 10 minutes, plus 30 minutes

resting time

Insert the large metal chopping blade into the lar

ge work bowl

of the Cuisinart

Food Processor

. Add the ﬂour, salt and baking

powder and process for 10 seconds to sift. Add the well-chilled

butter and shortening. Use short quick pulses until the mixture

resembles coarse cor

n meal and no pieces of butter larger than

a pea remain visible, 15 to 20 pulses. Sprinkle half the

maximum ice water on the ﬂour and butter mixture, then pulse

5 or 6 times. The dough will be crumbly, but should begin to

hold together when a small amount is picked up and pressed

together. Add mor

e water, a teaspoon (two for the two-crust

recipe) at a time, with 2 to 3 quick pulses after each addition,

adding just enough water for the dough to hold together easily

when pressed into a ball. Do not allow the dough to for

m a ball

in the processor! Add the liquid sparingly so that the dough is

not sticky. Do not overpr

ocess or the pastry will be tough, not

tender and ﬂaky.

Tur

n the dough out onto a lightly ﬂour

ed surface. Press

together into a ball, then ﬂatten into a disk about 6 inches in

diameter (two disks for the two-crust recipe). W

rap in plastic

wrap and refrigerate for 1 hour befor

e continuing. The dough

will keep refrigerated for up to 3 days, or may be fr

ozen

(double wrapped) for up to a month; thaw at room temperatur

for an hour before using. Use as dir

ected in recipe.

T o bake the pastry blind for a single-crust ﬁlled pie or tart, r

oll

out pastry ¹⁄

-inch thick to ﬁt pan; crimp and seal edges. Prick

bottom all over with a fork. Chill for 30 minutes. Preheat the

oven to 400º F . Cover the shell with a sheet of aluminum foil or

parchment paper and weigh down with pie weights, dry rice or

dried beans. Bake for 15 minutes.

TIP:

Leftover pastry may be rolled out and cut into shapes to

garnish the pie, or brushed with milk, sprinkled with sugar or

cinnamon and sugar, and baked until lightly br

owned.

Nutritional information based on 12 servings per pie: 1-crust pie

Calories 138 (65% from fat) | pr

o. 1g | carb. 11g | fat 10g |

sat. fat 1g | chol. 20mg | sod. 48mg | calc. 2mg | ﬁber 0g

Nutritional information based on 12 servings per pie: 2-crust pie

Calories 277 (65% from fat) | pr

o 3g | carb 22g | fat 20g |

sat. fat 1g | chol. 40mg | sod. 104mg | calc. 2mg | ﬁber 0g

This recipe makes ample crust for a

9- to 11-inch regular or deep-dish pie or tart.

BASIC FLAKY PASTR

Y DOUGH

Содержание FP-12DC

Страница 1: ...isinart Elite Collection Food Processor FP 12DCS For your safety and continued enjoyment of this product always read the instruction book carefully before using INSTRUCTION BOOKLET Recipe Booklet Reve...

Страница 2: ...seafood 2 pounds pound Thin liquid e g dressing soups etc 8 cups 3 cups Cake batter One 9 inch cheesecake Two 8 inch homemade layers 1 box 18 5 oz cake mix N A Cookie dough 6 dozen based on average ch...

Страница 3: ...one side of the bottom of the box Assemble the work bowls on the base by placing them over the shaft and using the handle to turn the work bowl counterclockwise to lock it 7 Place the food processor...

Страница 4: ...re securely locked in place before operating food processor 6 Never try to override or tamper with cover interlock mechanism 7 Do not operate your appliance in an appliance garage or under a wall cabi...

Страница 5: ...he screw of the outlet cover plate NOTE Do not remove the grounding prong CAUTION Before using an adapter it must be determined that the outlet cover plate screw is properly grounded If in doubt consu...

Страница 6: ...redients of all sizes The large pusher lock c located on the handle enables it to be pulled out to lock and pushed in to unlock this feature should be used when processing heavy loads 6 Small Chopping...

Страница 7: ...1 2 3 5a 6 7 8 9 10 11 15 14 12 4c 3a 3c 3b 4a 4b 5b 5c 7...

Страница 8: ...push down to lock Always check to be sure the blade is securely locked before turning the bowl upside down To remove first take the bowl off the base and put it on a flat surface Rest the heel of you...

Страница 9: ...lse button repeatedly as needed The blue LED On light will be illuminated upon activation WORK BOWLS Two nested work bowls are provided for a very versatile processing experience We recommend using th...

Страница 10: ...nts of food use the smaller feed tube For cheese shredding always use the large feed tube The food will dictate the amount of pressure Use light pressure for soft foods medium pressure for medium food...

Страница 11: ...sc Chop Slice For medium fruit 1 lemon 2 to 3 teaspoons zest 1 lime 1 tsp zest 1 orange 1 tablespoons zest Zest use vegetable peeler to remove rind process For the finest chopped zest add small amount...

Страница 12: ...Chop Slice 1 pound 2 cups 1 pound 2 cups Clean leeks trim discard dark green parts Cut into 1 inch pieces pulse to chop Clean leeks as above Place upright in feed tube medium pressure Long slices tri...

Страница 13: ...dding Disc Shredding Disc Chop Slice Med Shred Fine Shred pound 1 cup pound 1 cup pound 1 cup pound 1 cup Cut into to 1 inch pieces temperature not critical Chill well light to medium pressure Chill w...

Страница 14: ...ired consistency Nut butter process nuts 2 to 3 minutes scraping bowl as necessary For smoothest consistency add some oil to nuts while processing Medium pressure nuts will have a coarse texture Mediu...

Страница 15: ...in warm soapy water To remove stubborn spots use a mild soap solution then wipe with a damp sponge Do not put the Accessory Storage Case in the dishwasher Blades stem adapter and discs should always b...

Страница 16: ...DFFE NBYJNVN capacity of your food processor Remove half and process in two batches r PVHI NBZ CF UPP XFU TFF OVNCFS If motor speeds up continue processing If not add more flour 1 tablespoon at a time...

Страница 17: ...r 5IJT JT OPSNBM BT TPNF IFBWJFS MPBET F H slicing shredding cheese may require the motor to work harder Simply reposition the food in the feed tube and try again r 5IF NBYJNVN MPBE DBQBDJUZ NBZ IBWF...

Страница 18: ...tributable to the consumer s prior usage of the product If the above options do not result in the appropriate relief to the consumer the consumer may then take the product to an independent repair fac...

Страница 19: ...le syrup can last in a refrigerator for at least one month in clean sealed container This refreshing sorbet is perfect in the height of summer BANANA ICE CREAM 2 BANANAS FROZEN CUT INTO 1 TO 2 INCH PI...

Страница 20: ...utes until smooth Serve immediately or place in a container to be stored in the freezer Cover sorbet with plastic directly if freezing Nutritional information per cup serving Calories 119 1 from fat c...

Страница 21: ...chol 0mg sod 4mg calc 18mg ber 3g A taste of the tropics anytime TROPICAL FRUIT SMOOTHIE 2 MEDIUM LARGE RIPE BANANAS EACH BROKEN INTO 4 PIECES 1 CUPS STRAWBERRIES HULLED AND QUARTERED 1 PINT BLUEBERRI...

Страница 22: ...rain through a ne mesh strainer and discard the seeds Taste and adjust sugar amount to personal preference Nutritional information per 2 tablespoons Calories 21 0 from fat carb 6g pro 0g fat 0g sat fa...

Страница 23: ...ve Insert the large metal chopping blade into the clean large work bowl and add the mascarpone cream ingredients process until all ingredients are well incorporated about 15 seconds Reserve Prepare th...

Страница 24: ...tal chopping blade process until creamy scraping the bowl as necessary Combine the eggs oil and extract together in a liquid measuring cup With machine running gradually add the egg mixture until inco...

Страница 25: ...ate mixture evenly over the batter and pulse to completely incorporate Divide the batter evenly between the two prepared pans Bake in oven for 45 to 50 minutes until a cake tester comes out just clean...

Страница 26: ...important to avoid overcooking the eggs Strain mixture through a ne mesh strainer into the large work bowl tted with the large metal chopping blade Process for 5 minutes Pour mixture into a clean mixi...

Страница 27: ...315 52 from fat carb 35g pro 4g fat 19g sat fat 11g chol 111mg sod 177mg calc 61mg ber 2g Everyone will love this Southern inspired dessert BANANA CREAM PIE 24 CHOCOLATE WAFER COOKIES ABOUT BOX 2 TEAS...

Страница 28: ...36g pro 3g fat 1g sat fat 0g chol 36mg sod 225mg calc 10mg ber 2g RECIPE SWEET P TE B RIS E DOUGH PAGE 16 5 LARGE APPLES GOLDEN DELICIOUS GINGER GOLD OR OTHER SIMILAR APPLES PEELED CORED AND HALVED JU...

Страница 29: ...and place on a cooling rack Once completely cool wrap well with plastic and refrigerate for at least 6 hours before serving Serve with fresh berries and Raspberry Sauce page 65 Nutritional information...

Страница 30: ...each piece out on a lightly oured surface into a rectangle about 8 inch thick Brush pastry with cream and then sprinkle with of the lling Roll the rectangle up in a jellyroll fashion brush with cream...

Страница 31: ...e measuring cup and allow to rest at room temperature for about 30 to 45 minutes Preheat oven to 450 F use convection bake if available Heavily butter or coat with nonstick cooking spray two 6 cup pop...

Страница 32: ...o a well oured surface Knead dough by hand about two times form into a log and cut into 12 equal pieces Form each piece into a ball and place evenly spaced onto the prepared baking sheet Bake about 10...

Страница 33: ...Divide the dough into 16 equal pieces about 2 ounces each Roll into smooth rounds and arrange in the prepared pan Cover with plastic wrap and let rise until about doubled about 30 to 40 minutes Combin...

Страница 34: ...the cold water to the yeast mixture With the machine running pour the liquid through the feed tube as fast as the our absorbs it Once the dough cleans the sides of the work bowl and forms a ball proc...

Страница 35: ...tic Place the dough in a lightly oured plastic food storage bag and seal Allow to rest in a warm place until doubled in size about 1 to 1 hours Punch dough down and let rise again until doubled in siz...

Страница 36: ...o rest in a warm place until doubled in size about 1 to 1 hours Lightly coat two 9 x 5 inch loaf pans with nonstick cooking spray Place dough on a lightly oured surface and punch down let rest 5 to 10...

Страница 37: ...tter is melted add the ginger and saut until soft about 4 minutes Add the carrots salt pepper syrup and zest Saut for about 25 minutes stirring carrots occasionally during cooking time Once carrots ar...

Страница 38: ...o overcook Drain potatoes and cool to just room temperature While potatoes are cooling insert the slicing disc assembly adjusted to 4mm into the large work bowl of the Cuisinart Food Processor Slice t...

Страница 39: ...Replace the shredding disc with the large metal chopping blade Add the butter salt and pepper and pulse to combine Add the milk through the feed tube while pulsing until incorporated Add the mascarpon...

Страница 40: ...ugh the feed tube to chop Add the onion dried milk parsley basil celery seed salt and pepper pulse to chop about 10 pulses Then run machine to nely chop about 35 seconds Remove and reserve Add the por...

Страница 41: ...t to low Grill the tomatoes about 30 seconds per side On either a platter or eight individual plates build the Napoleons in the following order eggplant onion basil goat cheese tomato mushroom zucchin...

Страница 42: ...ijon and a dash or two of hot sauce if using to the mixing bowl Mix thoroughly but carefully so not to break up the crab too much Form mixture into 2 inch round cakes Place on prepared baking sheet an...

Страница 43: ...erve Replace the slicing disc with the large metal chopping blade and process the Marsala broth and cornstarch together reserve Put 1 tablespoon of butter into a large skillet over medium heat When bu...

Страница 44: ...chop Add the onions and leeks and pulse to chop about 10 to 12 pulses remove and reserve separately Chop the carrots and celery by pulsing then add to the onion mixture Preheat oven to 300 F Once the...

Страница 45: ...per and let simmer for about 20 to 25 minutes until vegetables are tender and liquid has reduced some Reduce heat to low and stir in the reserved chicken and frozen vegetables Simmer for an additional...

Страница 46: ...To make meatloaf Pack the mixture into an 8 x 4 x 3 inch loaf pan and bake at 375 F for about 75 minutes until the top is well browned and the internal temperature registers 160 F Nutritional informat...

Страница 47: ...process for about 20 seconds Add the ricotta salt and nutmeg to the work bowl and process for about 1 minute to combine well Drain spinach garlic mixture well and pulse into lling ingredients to fully...

Страница 48: ...en to 450 F If using a baking stone place it on the rack Sprinkle a nonstick baking sheet or pizza peel with cornmeal Punch down the pizza dough and divide into 2 or 4 equal balls Cover loosely with p...

Страница 49: ...isc with the ne shredding disc and shred the Parmesan Reverse shredding disc to the medium side and shred the mozzarella Mix with a spatula to combine the cheeses Remove the eggplant from the oven red...

Страница 50: ...ding disc assembly on the medium side into the large work bowl Place the carrots in the large feed tube horizontally and shred using medium pressure Transfer to a large mixing bowl Insert the large me...

Страница 51: ...the large metal chopping blade into the large work bowl of the Cuisinart Food Processor Add the onion and celery and pulse to nely chop about 8 to 10 pulses Add the chicken and pulse about 5 to 6 time...

Страница 52: ...slice both cabbages Remove and place in a large mixing bowl Replace the slicing disc with the reversible shredding disc on the medium shredding side and shred the carrots and fennel Toss well with th...

Страница 53: ...ups Approximate preparation time 20 to 25 minutes including vinaigrette Insert the large metal chopping blade into the large work bowl of the Cuisinart Food Processor Add the celery carrots onion pars...

Страница 54: ...ves Increase the temperature to medium high and bring the mixture to a simmer Add the sherry and return to a simmer Reduce the temperature to low and let cook for 50 minutes Stir in remaining salt and...

Страница 55: ...to 10 pulses Melt the butter in a 6 quart saucepan over medium heat Once the butter has melted add the onions and teaspoon of salt Saut 5 to 7 minutes or until the onions are softened Stir in the brow...

Страница 56: ...with their juices sun dried tomatoes reserved grape tomatoes baking soda stock and spices Cover bring to a slight boil Reduce heat and uncover let simmer about 20 minutes Carefully process soup until...

Страница 57: ...nsert the slicing disc assembly adjusted to the 4mm setting into the large work bowl Slice the potatoes and the broccoli stems Raise the heat to medium and add the potatoes broccoli stems and a pinch...

Страница 58: ...eppers and of the red onion Insert the large metal chopping blade into the large work bowl of the Cuisinart Food Processor Add the remaining tomatoes cucumber yellow pepper onion grape tomatoes garlic...

Страница 59: ...p with another tortilla Repeat with remaining ingredients Preheat the Cuisinart Griddler tted with the griddle plates in the closed position to 375 F Brush the top and bottom tortillas lightly with oi...

Страница 60: ...tube to process Scrape the sides of the bowl and add the spinach about 3 ounces at a time and pulse 12 to 15 times after each addition to chop Add the herbes de Provence feta and cream cheese and pro...

Страница 61: ...d adjust seasoning accordingly Preheat oven to 400 F Rub the bread slices with the smashed garlic and place on a baking sheet Bake in oven to toast about 5 minutes Spoon to 1 tablespoon of topping on...

Страница 62: ...bowl of the Cuisinart Food Processor Place the cilantro onion garlic clove and jalape o into the work bowl and pulse to chop about 10 pulses Add the salt tomatoes and lime juice and pulse to chop unt...

Страница 63: ...rt the large metal chopping blade into the large work bowl of the Cuisinart Food Processor Process the parsley lemon zest salt and garlic together about 6 seconds Scrape bowl and repeat Add remaining...

Страница 64: ...p out the insides of the avocados directly into work bowl and add the lime juice and salt Pulse until desired consistency is achieved about 10 to 12 pulses Nutritional information per serving cup Calo...

Страница 65: ...ingredients are incorporated Allow dip to rest at least 2 hours in refrigerator for avors to develop Remove from refrigerator hour before serving Nutritional information per serving cup Calories 41 52...

Страница 66: ...and slice the fennel Put 2 tablespoons of butter into a large saut pan over medium heat Once the butter has melted add the onion potatoes fennel salt pepper and thyme Saut vegetables stirring occasion...

Страница 67: ...d While vegetables are cooking beat the eggs together well and stir in the remaining salt and pepper and reserved Parmesan Once vegetables are soft reduce heat to medium low and pour the eggs into the...

Страница 68: ...serve Insert the large metal chopping blade into the large work bowl and add the light brown sugar With the machine running add the oil egg and then the vanilla through the feed tube process ingredien...

Страница 69: ...ulse to roughly chop Add remaining crumb topping ingredients and pulse to achieve a crumb like mixture about 5 to 6 pulses Remove work bowl and reserve Insert the large metal chopping blade into the l...

Страница 70: ...orated Add the water zest if using and vanilla pulse 3 to 4 times until combined Form dough into 2 at discs Wrap in plastic chill in refrigerator until ready to use Dough should be rm enough to roll T...

Страница 71: ...a at disc wrap in plastic and refrigerate until ready to use This pastry also freezes well for up to 6 months as long as it is well wrapped Nutritional information per serving Calories 39 6 from fat c...

Страница 72: ...to hold together easily when pressed into a ball Do not allow the dough to form a ball in the processor Add the liquid sparingly so that the dough is not sticky Do not overprocess or the pastry will...

Страница 73: ...FLOUR 1 CUP SEMOLINA FLOUR 1 TABLESPOON KOSHER SALT 4 LARGE EGGS SPINACH PASTA DOUGH Add a healthy colorful ingredient to your pasta bowl Makes 1 pound about 6 servings Approximate preparation time 10...

Страница 74: ...the liquid slowly through the small feed tube as fast as the our will absorb it Once a dough ball forms and cleans the sides of the work bowl process for an additional 30 seconds to knead dough Dough...

Страница 75: ...ND 3 STICKS UNSALTED BUTTER 3 LARGE EGG YOLKS 1 TABLESPOON D IJON STYLE MUSTARD TEASPOON KOSHER SALT TEASPOON FRESHLY GROUND BLACK PEPPER 2 TABLESPOONS FRESH LEMON JUICE 2 OUNCES SHALLOTS OR GREEN ONI...

Страница 76: ...he peppers are roasting cut the remaining peppers into 1 inch pieces Insert the large metal chopping blade into the large work bowl of the Cuisinart Food Processor add the shallots and pulse to chop r...

Страница 77: ...reduce the heat to low cover the pan loosely and simmer for 50 to 60 minutes Turn off the heat and let cool in the pan for 10 minutes Stir in the black pepper and optional red pepper akes Taste and a...

Страница 78: ...tube to process until nely chopped about 30 seconds Add the nuts and pulse to chop about 5 to 6 pulses Add the basil leaves and pulse to chop using long pulses 10 to 15 times scrape the bowl Add the s...

Страница 79: ...ups Approximate preparation time 5 to 10 minutes Insert the large metal chopping blade into the large work bowl of the Cuisinart Food Processor Process the egg yolks salt mustard and lemon juice until...

Страница 80: ...ntainer cover and refrigerate if not using immediately Marinate meat or seafood for approximately 2 hours before roasting or grilling Nutritional information per serving 1 tablespoon Calories 44 78 fr...

Страница 81: ...e machine running drop the garlic cloves through the feed tube to nely chop Add remaining ingredients including the butter and process to combine about 60 seconds Scrape bowl as necessary Remove butte...

Страница 82: ...y dried out Insert the large metal chopping blade into the large work bowl of the Cuisinart Food Processor Break toasted bread up into pieces and pulse about 10 times and then process until breadcrumb...

Страница 83: ...ham Cracker Crust 58 Apple Crumb Pie Crumb Pie Topping 59 Banana Cream Pie Chocolate Cookie Crust 60 Pastry Cream 61 Deep Chocolate Layer Cake Cream Cheese Frosting 62 Pound Cake with Pine Nuts and Ol...

Страница 84: ...Stuffed Mushrooms 27 Caramelized Onion Steak and Gruy re Quesadillas 28 SOUPS Gazpacho 29 Lightened Broccoli and Potato Soup 30 Simple Tomato Soup 31 Roasted Butternut Squash Soup 32 French Onion Soup...

Страница 85: ...u feel right at home with your new Cuisinart Elite Collection 12 Cup Food Processor in your kitchen we ve assembled a variety of delicious recipes to get you started from quick and easy to more comple...

Страница 86: ...Recipe Booklet ELITE COLLECTION 12 CUP FOOD PROCESSOR...

Страница 87: ...52MM W x 228MM H Pages 86pp Paper Cover 157GSM MATT ARTPAPER Inside 120GSM GLOSS ARTPAPER Color Cover 4c 1c BLACK Inside 1c 1c Coating Gloss varnishing in cover Conair Conair By Astor You Date 03 05 2...

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