SETTING PREFERENCES
1.
2.
Press MENU button to adjust your brew
strength, brew temperature, milk volume,
and standby time. Full programming
instructions on page 7.
Default settings:
Espresso:
40 ml
Double Espresso:
90 ml
Cappuccino:
40 ml espresso,
22 seconds milk
Latte:
40 ml espresso, 32 seconds milk
Brew Temperature:
200˚F
Standby Time:
30 minutes
DESCALING
• Longer brewing times
• Excessive steaming
• Lower coffee temperature
• Brews less than a full cup
INDICATIONS THAT IT IS TIME TO DESCALE:
3.
4.
Press
twice to run solution through unit.
Continue to initiate brew cycle until the water
reservoir is empty.
Fill the water tank with
bottled or filtered water
(no vinegar) and repeat
through step 3 twice to
clean the unit.
MAKING CAPPUCCINO OR LATTE
Check to make sure there is a
capsule in the brew head and milk
in the milk tank.
Press once for cappuccino or twice
for latte.
1.
3.
2.
ENERGY SAVE AND AUTO-OFF
After 30 minutes, machine switches to sleep mode.
Open and close the brew head, or switch unit off and
on again to start preheat mode. The LCD will say
READY, PLEASE SELECT when preheat
is complete.
USED-CAPSULE CONTAINER
The used-capsule container holds approximately 12
capsules and also contains some residual liquid left
after brewing. Be sure to empty the container of used
capsules periodically. Wash the container by hand in
warm, soapy water.
Place cup on the tray.
NOTE:
Top level of tray can be removed to
accommodate a larger mug.
STEAMING/FROTHING MILK
Replace cover.
Align tank to the
connection on
the side of the
machine and
push to install.
Place mug on
drip tray.
2.
Remove milk
tank with cover by
pulling it away from
machine. Remove
cover and fill tank
with milk.
1.
Press once for cappuccino or twice for latte; milk
will automatically dispense. To manually dispense milk,
press MENU and navigate to STEAM MILK option. Select
GO, then START; milk will start to dispense momentarily.
Select STOP when desired amount is achieved.
NOTE:
Max time to steam milk = 45 seconds
3.
Fill the water tank with
8 oz. of water and 8 oz.
vinegar.
NOTE:
You can also
use a commercial
descaling solution.
2.
1.
Place a 20 oz. cup or container on the
cup tray.
