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Cover and refrigerate for a minimum of 8 hours before serving.
Before serving, run a sharp knife around the edges to loosen and carefully remove
the sides of the springform pan. Serve as a cheese spread with crackers, pita or
bagel chips, or arrange thin slices on a green salad dressed with lemon vinaigrette.
Nutritional information per serving:
Calories 158 (64% from fat) • carb. 5g • pro. 9g • fat 11g • sat. fat 7g
• chol. 62mg • sod. 334mg • calc. 90mg • fiber 0g
Содержание CSC-400
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