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14

The Mighty Green

Simple, clean and green!

Makes 1 serving (about 10 ounces)

small lacinato kale leaves

celery stalks

large Swiss chard leaf

small handful parsley

1

/

3

 

 lemon, peeled (or if you have fresh 
lemon juice on hand, stir in 1 table-
spoon at the end)

1.  Assemble the juice extractor attachment.
2.  Turn to high speed and juice the kale, cel-

ery, chard, parsley and lemon. Alternate 

juicing the celery between the leafy greens 

in order to maximize yield.

3.  Add lemon juice, if not juiced with other 

ingredients, stir and drink immediately. 

Nutritional information per serving:

Calories 98 (10% from fat) • carb. 19 g • pro. 6 g  

fat 1 g • sat. fat 0 g • chol. 0 mg • sod. 388 mg  

calc. 259 mg • fiber 0 g  

Pineapple Refresh

Pineapple and mint are a perfect pairing. Make 

it even more refreshing with a splash of seltzer. 

Makes 2 servings 

½  

 pineapple, peeled and cut to fit the 
feed tube

3 to 4   tablespoons fresh mint leaves
1  

cup packed spinach (baby or not) 

 

Pinch pink Himalayan salt

1. Assemble the juice extractor attachment. 
2. Turn to high speed and juice all ingredients, 

except for the salt. Be sure that the mint 

and spinach are juiced between pieces of 

the pineapple in order to process fully.

3. Add the salt, stir, and drink immediately. 

Nutritional information per serving: 

Calories 115 (4% from fat) • carb. 29 g • pro. 1 g  

fat 0 g • sat. fat 0 g • chol. 0 mg • sod. 6 mg  

calc. 30 mg • fiber 5 g

Glow Green

The ginger and lemon brighten up this  

green-packed juice. We like to keep lemon 

juice on hand to add to water or juices,  

but if you prefer, you can put in a ¼ of  

a peeled lemon while juicing. 

Makes 2 servings 

2  

 medium green apples, cut to fit the 
feed tube 

½  

medium cucumber, halved lengthwise

4  

celery stalks

4  

 stems kale, tough bottom stems 
removed

½-inch piece ginger 

¼  

 lemon, peeled (or if you have fresh 
lemon juice on hand, stir in 1 teaspoon 
at the end)

1. Assemble the juice extractor attachment. 
2. Turn to high speed and juice all ingredients. 
4. Add lemon juice, if not juicing with other 

ingredients, stir and drink immediately. 

Nutritional information per serving: 

Calories 84 (4% from fat) • carb. 23 g • pro. 0 g  

fat 0 g sat. • fat 0 g • chol. 0 mg • sod. 1 mg  

calc. 220 mg • fiber 5 g 

Содержание CJE-2000 Series

Страница 1: ...Combo Juice Extractor Citrus Juicer CJE 2000 Series For your safety and continued enjoyment of this product always read the instruction book carefully before using INSTRUCTION AND RECIPE BOOKLET...

Страница 2: ...ube use the food pusher or a piece of fruit or vegetable to push it down or turn the motor off and disassemble the unit to remove the trapped food 11 If the mesh filter basket blade is damaged do not...

Страница 3: ...se 4 Assembly Instructions 4 Disassembly Instructions 5 Operating Instructions 5 Cleaning and Maintenance 6 Tips and Hints 6 Approximate Yield Juicing Chart 8 Troubleshooting 9 Warranty 11 Recipes 12...

Страница 4: ...r Cuisinart Combo Juice Extractor Citrus Juicer to avoid the unit from falling off the counter ASSEMBLY INSTRUCTIONS Assembling the Juice Extractor To use the Juice Extractor and Citrus Juicer attachm...

Страница 5: ...lockwise until it releases 3 Remove the reamer from the basket by placing one hand on the basket and the other on the reamer and gently pulling to apart OPERATING INSTRUCTIONS 1 Make sure your Combo J...

Страница 6: ...ner and citrus juicing basket and reamer in hot sudsy water on top rack of dishwasher NOTE For best juicing results the mesh filter basket must always be thoroughly cleaned after each use 4 Towel dry...

Страница 7: ...your hand a few times to increase juice yield Remove all seeds but leave in pulp when using juice in baking it will add flavor Zest the citrus peel for recipes before using the fruit for juicing Freez...

Страница 8: ...LON peeled and seeded 1 cup cubed cup or 4 ounces STRAWBERRIES 1 cup cup or 4 ounces GRAPEFRUIT peeled and quartered 1 medium to large about 1 pound 1 cup or 10 ounces LEMON peeled 1 fruit about 5 oun...

Страница 9: ...anges equal one pound 1 cup of juice 1 to 2 TROUBLESHOOTING PROBLEM SOLUTION Juicer does not turn on Switch to either low I or high II speed to start juicing Juice flow is slow Make sure the spout is...

Страница 10: ...holine copper iron magnesium manganese phosphorous potassium silicon sodium and sulfur CHERRIES A C B1 B2 folic acid and niacin calcium cobalt iron magnesium phosphorous potassium Contains powerful al...

Страница 11: ...h service repair replacement or refund for nonconforming products under warranty California residents may also according to their preference return nonconforming products directly to Cuisinart for rep...

Страница 12: ...ased on personal taste more or less depending on the desired spiciness Makes 1 serving 1 large beet cut to fit the feed tube 1 orange peeled and halved 1 1 inch piece ginger 1 Assemble the juice extra...

Страница 13: ...erving 1 medium apple 6 to 7 ounces cut to fit the feed tube 3 ounces cucumber 3 ounces beet cut to fit the feed tube 1 3 lemon peeled or if you have fresh lemon juice on hand use 1 tablespoon stirred...

Страница 14: ...ssemble the juice extractor attachment 2 Turn to high speed and juice all ingredients except for the salt Be sure that the mint and spinach are juiced between pieces of the pineapple in order to proce...

Страница 15: ...sat fat 0 g chol 0 mg sod 23 mg calc 158 mg fiber 0 g Sweet Papaya The fruit gives this juice a nice thick texture plus a standout flavor making it a true crowd pleaser Makes about 12 ounces about 1 t...

Страница 16: ...ounce good quality tequila 1 ounce fresh lime juice tablespoon agave syrup 1 Stir or shake ingredients together 2 Serve over plenty of ice Nutritional information per serving Calories 128 2 from fat...

Страница 17: ...ade lemonade and that pro cess is a breeze with a juicer The basil adds a nice twist to the traditional flavor but you can forgo it or swap in different herbs if preferred Makes 2 cups 8 to 10 ounces...

Страница 18: ...e for a delicious immune support tonic Makes about 12 ounces 1 to 2 servings 1 small orange halved 1 3 lemon peeled or if you have fresh lemon juice on hand stir in 1 table spoon at the end 4 ounces h...

Страница 19: ...The vinaigrette will keep in the refrigerator for up to 2 weeks Whisk or shake prior to using Nutritional information per serving Calories 102 95 from fat carb 1 g pro 0 g fat 11 g sat fat 0 g chol 0...

Страница 20: ...IB 16789 ESP 2021 Cuisinart East Windsor NJ 08520 Printed in China 21CE072747...

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