
11
Strawberry Kiwi Rum Punch
This punch screams “summer!” It will be a hit at your next party.
Makes about eight 8-ounce servings
6
ounces orange juice
6
ounces pineapple juice
4
ounces fresh lime juice
3
ounces light rum
3 ounces
tequila
2 ounces
grenadine
4
ounces Triple Sec
3
cups hulled and halved strawberries
3
kiwis, peeled and cut into 1-inch pieces
2 sprigs
cilantro
4
vanilla beans, split and seeds scraped, pods discarded
½
teaspoon freshly ground black pepper
Put all the ingredients, in the order listed, into the jar of your
Cuisinart
®
PowerEdge
®
1000 Watt Blender. Cover and run on
High for 25 seconds. Turn the power off. Pour the punch over ice;
serve immediately.
Nutritional information per serving:
$BMPSJFT GSPNGBUtDBSCHtQSPHtGBUHtTBUGBUHtDIPMNH
tTPENH
tDBMDNHtGJCFSH
Mango Vanilla Bean Mojito
The ripeness of the mango makes a big difference in this play on
the Cuban favorite. Be sure to use the ripest fruit available.
Makes about five 8-ounce servings
12
ounces light rum
8
ounces fresh lime juice
12½ ounces unflavored seltzer
6
cups of 1-inch cubed very ripe mangoes (about 3 fruits)
5
tablespoons granulated sugar
3
kiwis, peeled and cut into 1-inch pieces
4
vanilla beans, split and seeds scraped, pods discarded
15
fresh mint leaves
Put all the ingredients, in the order listed, into the jar of your
Cuisinart
®
PowerEdge
®
1000 Watt Blender. Cover and run on
High for 35 seconds. Turn the power off. Pour the punch over ice
and serve immediately.
Nutritional information per serving:
$BMPSJFT GSPNGBUtDBSCHtQSPHtGBUHtTBUGBUHtDIPMNH
tTPENHtDBMDNHtGJCFSH
Frozen Strawberry Daiquiri
A popular beach or poolside drink, this drink is also great with
raspberries.
Makes about six 8-ounce servings
1
⁄
3
cup fresh lime juice
½
cup superfine sugar
1½
cups light rum
4
cups hulled and halved strawberries
5
cups standard-size ice cubes (about 25 to 30 cubes)
Put all the ingredients, in the order listed, into the jar of your
Cuisinart
®
PowerEdge
®
1000 Watt Blender. Cover and run on the
Ice Crush function. Turn the power off and serve immediately.
Nutritional information per serving:
$BMPSJFT GSPNGBUtDBSCHtQSPHtGBUHtTBUGBUHtDIPMNH
tTPENHtDBMDNHtGJCFSH