Cuisinart 85-3691-4, Инструкция по сборке

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PROS CONS
CHARCOAL BRIQUETTES 100% all-natural charcoal briquettes. Some charcoal briquettes contain chemical
accelerants and additives, which may disrupt
the flavours of your food.
Briquettes are all sized the same allowing for a
more consistent burn. Will not burn quite as hot as lump charcoal.
Less expensive than hardwood logs or lump
charcoal. Will not burn as clean as lump charcoal.
Lower cooking temperatures than lump
charcoal. Will have longer cooking times.
Any charcoal that is SOFTWOOD in its origin
is not recommended. Will produce a lot of ash.
SOFTWOOD LOGS Softwood lights easier and burns faster than
hardwood. Softwood has half of the heat content of
hardwood by volume, so about twice as
much softwood will be required to achieve
the same heat output as hardwood.
Ideal for kindling and initial burning because it
provides immediate heat. Softwood will require more refuelling than
hardwood.
Softwood tends to be more prone to
popping due to pockets of moisture
and/or sap contained within wood. Risk
of this is reduced by properly seasoning
wood to 20% humidity content.
ATTENTION
Check the ingredients list of the charcoal you are buying. Avoid charcoals with additives,
chemicals and accelerants, which can disrupt the flavours of your food, and have a negative
impact on the appliance and it’s performance.
ATTENTION
RECOVERED WOOD can be used as fuel, but must be cut to length and not treated or painted.
Do not burn chipboard, plywood, or MDF because they contain chemical binders and adhesives.
Recovered wood should be seasoned and stored the same way as hardwood and softwood.
ATTENTION
NEVER LEAVE YOUR APPLIANCE UNATTENDED.
CAUTION
Not reading this manual in its entirety, before lighting, may result in injury, property damage or
permanent damage to the appliance.
CAUTION
Do not use any liquid lighting fluids or chemical accelerants.
FINE CHOICES