8
MECHANICAL TEMPERATURE CONTROLS
COOL DOWN PERIOD
To ensure safe food storage, allow the refrigerator to operate with the doors closed for at least 8 to 12 hours before loading it with
food.
REFRIGERATOR & FREEZER CONTROLS
TEMPERATURE ADJUSTMENT
•
After 24 hours, adjust the controls as needed. Adjust temperatures gradually; move the knob in small increments, allowing the
* IMPORTANT
Turning the Freezer and Fresh Food Controls to “0” turns
off the compressor and prevents your refrigerator from
cooling, but does not disconnect the power to the light bulb
and other electrical components. To turn off power to your
refrigerator you must unplug the power cord from the
electricl outlet.
NOTE
When changing control settings, wait 24 hours for the temperature to stabilize before making additional changes.
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O.
Refrigerator & Freezer Controls
(Features may vary according to model.)
temperature to stabilize.
•
For colder temperatures, turn the knob towards Colder.
•
For warmer temperatures, turn the knob towards Cold.
To maintain temperatures, a fan circulates air in the refrigerator and freezer compartments. For good circulation, do not block cold air
vents with food items.
