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Parts Manual

351RCPG12NL, 351RCPG24NL, 351RCPG36NL

     

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www.cookingperformancegroup.com

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Congratulations on your purchase of Cooking Performance Group commercial cooking equipment! At 

Cooking Performance Group, we take pride in the design, innovation, and quality of our products. To 

ensure optimal performance, we have outlined the following instructions and guidelines in this manual 

carefully for your review. Cooking Performance Group declines any responsibility in the event users do not 

follow the instructions or guidelines stated here.

Contents

Safety Precautions

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Parts List & Diagram

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Safety Precautions

CAUTION:

Failure to comply with the following operation instructions could lead to potential hazards and/or unsafe 

practice and could result in injury and damage to product and property .

NOTICE:

 

•  Local codes regarding installation vary greatly from one area to another . The National Fire 

Protection Association, Inc ., states in its NFPA96 latest edition that Local codes are “Authority 

Having Jurisdiction” when it comes to requirement for installation of equipment . Therefore, 

installation should comply with all Local codes .

•  This product is intended for commercial use only . Not for residential use .  

WARNING:

•  Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any 

other equipment .

•  Improper installation, adjustment, alteration, service or maintenance could lead to property 

damage, injury or death . Read the installation, operating and maintenance instructions thoroughly 

before installing or servicing CPG equipment. This manual must be retained for future reference.

•  A factory authorized agent must handle all maintenance and repair .

GAS PRESSURE:

 

The appliance and its individual shutoff valve (to be supplied by user) must be disconnected from the 

gas supply piping system during any pressure testing of that system at test pressures in excess of 1/2 PSI 

(3.45 kPa). The appliance must be isolated from the gas supply piping system by closing its individual 

manual shut-off valve during any pressure testing of the gas supply piping system at test pressures equal 

to or less than 1/2 PSI (3.45 kPa).

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