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8
User Manual
CAUTION:
This appliance and its individual combination gas valve must be disconnected from the gas supply
piping system during any pressure testing of that system at test pressures in excess of 14”WC (1/2
PSIG or 3.45 kPa). If the incoming gas pressure is in excess of 14”WC (1/2 PSI, 3.45 kPa), a proper
step-down regulator will be required. See photo 1 for LP application.
• Connect the gas supply directly to the 3/4” male NPT connector located near the lower left
rear corner of the fryer. When tightening the supply pipe, be sure to hold the mating connector
extending from the unit securely with a wrench. This will prevent any damage or distortion to
the internal piping and controls of the unit.
WARNING:
Checking for gas leaks: Using a gas leak detector or a soapy water solution is recommended for
locating gas leaks. Matches, candle flame, or other sources of ignition shall not be used for this
purpose. Check entire piping system including the internal piping and pipe union inside of the fryer
for leaks. DO NOT use an open flame to check for leaks. Check all gas piping for leaks with a soap
and water solution before operating the unit.
• After connecting the gas supply, check again that the fryer is level. Use a long spirit level four
ways; across the front and rear of the fry pot and along each edge.
NOTICE:
Do not restrict the flow of gas. Use only commercially approved gas appliance connectors OR
flexible hoses. Non-commercial connectors or flexible hoses will void your warranty.
