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7. OPERATING INSTRUCTIONS
Start Up Procedure
1.
Connect power lead to Control Box.
2.
Switch on Power supply.
3.
Check that the discharge area is clear.
4.
Ensure nothing is leaning on the conveyor or likely to interfere with the belt
running.
5.
Give audible warning and press the green start button on the Control Box.
6.
Test emergency stop button by pressing/pulling it and checking belt stops.
Release button and begin operation.
Loading Methods
The conveyor must only be loaded at the hopper or at designated loading points.
Loading must only commence once conveyor has been started.
The conveyor must be loaded evenly and smoothly
Remember you are feeding a moving belt, so feed accordingly and the conveyor will
work well.
Ineffective loading or overloading can cause material to spill off the sides of the
conveyor and build up around the conveyor. This can in turn get into the conveyor
frame and jam the conveyor or damage the bearings.
When loading steeper conveyors some rollback will occur. Care must be taken to
ensure injury cannot be caused to the operator or others by large lumps coming back
down the belt. One way to reduce this risk to fit baffles above the belt to break the
fall of rolling back lumps.
If using a machine to load the conveyor ensure that it has a bucket with a maximum
width of 450mm.
Stopping Procedure
1.
Ensure belt is emptied, except in emergency stop conditions.
2.
Press the red stop button.
3.
Power down the Control Box and remove the power lead.
OVERLOADING WILL INEVITABLY CAUSE
JAMMING AND BREAKDOWNS, THEREFORE
CAUSING DOWNTIME ON SITE.
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