Modello - Modèle - Model
Modell - Modelo - Modelo
TANGO NExT
Fabbricante - Constructeur - Manufacturer
Hersteller - Fabricante - Fabricante
Epta Spa - Via Mecenate, 86 - 20138 Milano (MI) ITALIA
Tel. 02/55403211 Telefax 02/55401023
17/21
IT
FR
EN
DE
ES
PT
N°DOC. UM000471 REV. "E" - 25/01/22
EN
10.8 Use of cabinet
B
For correct operation, we recommend
verifying that the doors are not open.
Lighting
The cabinet lighting is controlled by a switch on
the top right of the cabinet.
Thermostat/thermometer
A remote thermostat/thermometer is
positioned on the bottom right of the cabinet to
control the temperature. ("Fig. 2").
The remote thermostat displays the existing
temperature inside the housing and the
temperature is controlled using the dedicated
buttons.
Configuration and inclination of the
display shelves
To ensure the correct performance that the
cabinet was designed for, shelves must be
arranged inside the cabinet according to the
set-up described below. (chart "Chart IV" to pg.
"15").
By varying the coupling position of the shelves
with the rear uprights of the counter, 3 different
inclinations ("Fig. 14").
10.9 Cleaning and ordinary
maintenance
Good visibility in the intervention area is
recommended, possibly using an additional
light source.
Cleaning the cabinet
Only use water at a maximum temperature of
65°C and household soap or neutral detergent
diluted in water.
For glass surfaces use only products for cleaning
glass. It is recommended to avoid the use of
water since it may deposit limestone on the
surface of the glass.
Never use:
• Abrasive sponges
• Flammable or abrasive products such as
alcohol, acetone or solvents
• Detergents that contain non-ionic
surfactants, lemon or vinegar (acetic acid)
F
Do not wash or clean the top part of the
cabinet with water or liquids.
Clean all the external parts of the cabinet ONCE
A WEEK.
Clean all the internal parts of the cabinet ONCE
A MONTH, following the instructions below:
• Disconnect the power supply to the cabinet
using the wall-mounted main switch-
disconnector ("Fig. 19").
• Empty the cabinet, storing the goods in
cold rooms or refrigerators to maintain the
preservation temperature.
• Wait for the inside of the cabinet to have
reached the ambient temperature and
then clean
• After carefully checking that the inside of
the cabinet is completely dry, restart the
appliance by re-energising the cabinet.
• After a couple of hours, load the goods
again.
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