10
USING YOUR BREAD MAKER
• You can delay the start of the cooking
process, adjust the crust color (Light,
Medium, Dark), and select the weight
(700g & 900g), unless otherwise noted.
•
To change a preset’s default settings:
1.
Select the preset.
2.
Adjust color and size.
3.
Press and hold the
Menu
button
for 3 seconds to save the new
settings. The bread maker will
beep 1 time when the process is
complete.
To add Delay Start:
• Select the preset.
• Press the
Set
button. The time on the
display will blink.
• Use the left and right arrows to
adjust the delay time in 10 minute
increments. The maximum time of
a preset, including Delay Start, is 13
hours.
• Press
Set
again to confirm.
Preset Settings
Delay Start
Crust Color
You can delay the start time of a preset,
unless otherwise noted.
Delay Start time will be added onto the
running time reflected on the display. You
cannot
adjust the overall running time of
any preset.
The maximum temperature for each preset
is determined by the selected loaf color
(Light / Medium / Dark). Loaf color cannot
be adjusted for the following presets: Knead,
Rolls, Pizza Dough, Artisan Dough, and
Ferment.
Color
Baking Temperature
Light
196°F / 91°C
Medium
212°F / 100°C
Dark
228°F / 109°C
Note:
The duration for each preset is determined by
the selected loaf weight (700g / 900g). Loaf weight
cannot be adjusted for the following presets: Quick,
Rolls, Pizza Dough, and Ferment.
Note:
Delay Start cannot be saved for any preset.
Note:
When using Delay Start,
do not
use easily
perishable ingredients such as eggs, fresh milk,
fruits, onions, etc.
Presets are programmed with the ideal
settings for making different types of bread.
•
To reset a preset:
1.
Select the preset.
2.
Without making changes, press
and hold
Menu
for 3 seconds The
bread maker will beep 1 time when
the process is complete.
•
To reset all presets:
1.
Press and hold
for 10 seconds.
Содержание BM201-CO Series
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