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COOKTOP OPERATION

This manual covers different models. The cooktop you have purchased may have some or all of the items listed. The locations and 
appearances of the features shown here may not match those of your model.

24

" (

61

 cm) Cooktop

36" (91.4 cm) Cooktop

C. Left rear control knob

 

D. Right rear control knob

B. Left front control knob 

E. Hot surface indicator light

30" (76.2 cm) Cooktop

A

B

C

D

E

A

B

C

D

E

A

B

C

D

E

F

A

.

 

Right front control knob

C. Left rear control knob

 

D. Right rear control knob

B. Left front control knob 

E. Hot surface indicator light

A

.

 

Right front control knob

D. Left rear control knob

 

E. Right rear control knob

B. Left front control knob 

F Hot surface indicator light

A

.

 

Right front control knob

C. Middle control knob

 

Cooktop Controls

The control knobs can be set to anywhere between LOW and 
HIGH. Push in and turn to setting.

The surface cooking area locator shows which element is turned 
on. Use the following chart as a guide when setting heat levels.

Hot Surface Indicator Light

This unit features a Hot Surface Indicator Light. The Hot Surface
Indicator Light will glow as long as any surface cooking area is
too hot to touch, even after the surface cooking area(s) is turned
off.

   Dual Zone Element

The dual zone elements offer flexibility depending on the size of 
the cookware. Single size can be used in the same way as a 
regular element. The dual sizes combine single and dual 
elements and are recommended for larger cookware, large 
quantities of food, and home canning.

For best High heat performance, match burner to cookware size.

For best Low heat or Simmer performance, match cookware to 
largest cooking area ring and use single ring for desired 
performance.

Dual Zone Element 

To Use SINGLE:

1. Push in and turn knob from the OFF position to the SINGLE

zone anywhere between LOW and HIGH.

2. Turn knob to OFF when finished.

To Use DUAL:

1. Push in and turn knob from the OFF position to the DUAL

position

.

2. Turn knob to OFF when finished.

SETTING

RECOMMENDED USE

HIGH

Start food cooking.

Bring liquid to a boil.

Medium High

Hold a rapid boil.

Quickly brown or sear food.

Medium

Maintain a slow boil.

Fry or saute foods.

Cook soups, sauces and gravies.

High simmer or simmer without lids.

Medium Low

Stew or steam food.

Simmer.

LOW

Keep food warm.

Melt chocolate or butter.

Low simmer using lids.

Dual Elements

Home canning.

Large-diameter cookware.

Large quantities of food.

A. Single size
B. Dual size

A

B

Medium High

Medium 

Medium Low

High

Low

Dual

Low

High

Single

 

COOKTOP OPERATION

Cooktop Controls

WARNING

Fire Hazard

Turn off all controls when done cooking.

Failure to do so can result in death or fire.

REMEMBER: When cooktop is in use, the entire cooktop 
area may become hot.

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