9
OPERATION INSTRUCTIONS
1. TOAST
Different types of bread require different settings. Lighter breads and waffles require lighter setting. Darker
breads, muffins and English muffins require a darker setting.
1.)
Place the food to be cooked on the wire rack. Insert the rack into the middle support guide of the
oven.
2.)
Turn FUNCTION knob to "Toast".
3.)
Turn TEMP/TIME knob to set the desired shade level. (NOTE: Baking temperature setting and time
setting are not available.)
4.)
Press "START/CANCEL" button to start the operation.
NOTE:
• Baking level, time or temperature is nonadjustable while the oven is working.
• To cancel operation, long press "START/CANCEL" button for 1.5s and return to standby mode. No pause
setting.
• To check or remove food, use the handle to help side food in and out.
5.)
When the working cycle is complete, the unit will auto stop and return to standby mode. Open the
door completely and remove the food immediately or the heat remaining in the oven will continue to toast
and dry out your toast.
CAUTION: Cooked food, metal rack, and door can be very hot, handle with care. Do not leave the
oven unattended.
2. AIR FRY
The Air Fry function good for cooking a variety of French fries or chicken wings, under intense heat and
maximized airflow to cook foods crispy and brown; food are ideally baked using this function.
1.)
Turn FUNCTION knob to "Air Fry" or select by pressing "Air Fry" button.
2.)
Turn TEMP/TIME knob to set desired baking temperature. To set the time, press the TEMP/TIME
knob once and then turn it to set desired baking time. You can switch from temperature setting to time
setting and vice versa by pressing TEMP/TIME knob.
3.)
Press "START/CANCEL" button to start the preheating. "PrE" flash in LED display.
4.)
The unit emits beeps and the preheating is complete. "PrE" blink in LED display. Place the food to be
cooked on the Air fry Basket. Insert the basket into the middle support guide of the oven and close the
door.
5.)
Press "START/CANCEL" button to start the operating. The time counts down.
NOTE:
• The convection fan runs with high speed during the operating.
• Baking time or temperature is nonadjustable during the preheating.
• Baking time or temperature is adjustable during the operating.
• To cancel operation, long press "START/CANCEL" button for 1.5s and return to standby mode. No pause
setting.
• To check or remove food, use the handle to help side food in and out.
6.)
When the working cycle is complete, the unit will auto stop and emit beeps, "00:00" showing in the
LED display until the user press "START/CANCEL" button. Open the door completely and remove the
food with handle.
CAUTION: Cooked food, metal basket, and door can be very hot, handle with care. Do not leave
the oven unattended.
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