Cornell CCO-22RT, Руководство пользователя

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6
Grill

This function is ideal for grilling hamburgers, chops, frankfurters,
sausages, etc. In addition, this function may be used for browning
foods: coquilles saint-jacques, etc.

Insert the wire rack to the top position and the dripping tray on to the
bottom heating element. We suggest pouring two glasses of water
into the dripping tray so as to avoid smoke and bad odours resulting
from burning fat, and for easy in cleaning.

Set the function selector knob to position .

Set the thermostat to the required temperature.

Set the timer knob to the required cooking time.

Preheat the oven for about 5 minutes, with the door slightly ajar,

Place the food on the wire rack, and close the door, leaving it ajar,
and remember to turn the food half way through cooking.

If cooking is completed before the end of the set, manually turn the
timer knob
to position “0”.
Rotisseries
This function is used for chicken, meat, kebabs and etc.

Insert the bake tray at the bottom position.

Set the Function Selector Knob to position .

Set the Temperature Knob to the required temperature.

Set the Timer Knob to the required cooking time.

If cooking is completed before the end of the set, manually turn the
timer knob to position “0”.