CooperSurgical K-Systems G185 SensorTech, Руководство пользователя

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12
Maintenance
Section 12 - Maintenance
Periodic cleaning is recommended as part of routine maintenance. Disinfection is also recommended
for media spills, visual accumulation of dust, and other evidence of contamination.
Clean and disinfect the G185, and when necessary sterilize the Dish Inserts, immediately after any
liquid spills.
Cleaning and disinfection should be performed with no samples inside the incubator and the incubator
switched off.
Gloves should be worn during cleaning, disinfecting and sterilizing.
Periodic Cleaning
The G185 should be cleaned with sterile water.
1. Moisten a sterile cloth with sterile water and wipe all internal and external surfaces of the
chambers including lids
2. Leave the lids open and allow to dry completely before use
3. Close the lids and start the unit. Let it run for a minimum of 30 minutes (with or without gas)
4.
Complete validation check (page 46)
Disinfection
Disinfect the G185 in cases of contamination and/or spillage. Cleaning should precede disinfection.
1.
Promptly soak up excess liquid using a sterile cloth
2. Wipe all internal surfaces of chambers and lids with sterile wipes moistened with a disinfection
solution containing 0.12% of active chlorine
3. Leave for 15 minutes. (The solution will be active even when it is dry)
4. Moisten a sterile cloth with purified or sterile water and wipe all disinfected surfaces
5.
Leave the lids open and allow to dry completely before use
6. Close the lids and start the unit, and let it run for a minimum of 30 minutes (with or without
gas)
7. Complete validation check (page 46)
Sterilizing the Dish Inserts
Use this procedure in cases of contamination and/or spillage:
1. Promptly soak up excess liquid using a sterile cloth
2. Remove the dish insert from the chamber
3.
Moisten a sterile cloth with sterile water and wipe all surfaces, especially all the milled grooves
4. Wrap dish inserts in steam-permeable plastic film or paper and place in autoclave
5. Autoclave for 20 min at 121°C at 2 bar (29 psi)
6.
Remove and allow to cool completely before use (minimum 30 minutes)
7. Complete validation check (page 46)