16
In
more
detail...
EN
Built-in electric oven
CLFNBK60
Note!
The information given in the following charts is intended only as a guide.
Select the lowest temperature quoted and check the food at the end of
the shortest duration quoted.
Note!
If pre-heating is required, we recommend a duration of 5 - 15 minutes
before food should be introduced to the oven. Please remember the
pre-heating time is in addition to the time required to thoroughly cook the
product.
CONVECTION
Food
Temperature
setting (ºC)
Recommended
Shelf position
from the bottom
Cooking time in
minutes
Small cakes
(single-deck)
165 - 170
2
20 - 23
Sponge cake
160 - 165
2
30 - 40
Pizza
170 - 175
3
19 - 25
Apple yeast cake
(single-deck)
170 - 175
2
60 - 70
Small cakes
(double-deck)
165 - 170
2
(deep tray)
20 - 23
4
(shallow tray)
Apple yeast cake
(double-deck)
170 - 175
2
(deep tray)
65 - 75
4
(shallow tray)
Operation
CLFNBK60-C&L-IM-EN-V06.indd 16
7/9/2016 5:45 PM
