1. Specifications
METRIC
USA
Electrical and plumbing connections must be made by a qualified service person who will
comply with all available Federal, State, and Local Health, Electrical, Plumbing and Safety
1.1 CWS
WATER CONSUMPTION
PER RACK
1.7 GAL.
(6.4 L)
PER HOUR
51 GPH.
(193 LPH)
OPERATING CYCLE
WASH TIME-SEC.
57
57
RINSE TIME-SEC.
48
48
DWELL TIME-SEC.
15
15
TOTAL CYCLE
120 SEC.
120 SEC.
OPERATING CAPACITY
RACKS PER HOUR
30
30
WASH TANK CAPACITY
1.7 GAL.
(6.4 L)
PUMP CAPACITY
68 GPM
(257 LPM)
WATER REQUIREMENTS
REQUIRED MINIMUM TEMP.
120°F
(49°C)
RECOMMENDED TEMP.
140°F
(60°C)
WATER INLET
3/4”
—
DRAIN -MACHINE
2”
—
DRAIN-SINKS 1-1/2”
—
DIMENSIONS
DEPTH 31”
(78.7
cm)
WIDTH CWS
102”
(259 cm)
WIDTH CWS W/DRAIN BOARD 120-1/4”
(305
cm)
HEIGHT 68”
(172
cm)
MAX CLEARANCE FOR DISHES
27”
(68 cm)
STRANDARD RACKS
19 ¾” x 19 ¾”
(50 x 50 cm)
ELECTRICAL RATING
VOLTS
(60-Hz)
AMPS
SINGLE PHASE
208
57
SINGLE PHASE
240
62
THREE PHASE
208
38
THREE PHASE
240
40
WASH PUMP MOTOR
2 HP
SHIPPING WEIGHT
APPROXIMATE
708# (321
kg)
MODEL CWS SERVICE & PARTS MANUAL Rev. 1.00
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