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English
This table shows examples of foodstuffs and cooking times. Bear in mind that weight,
time and temperatures are approximate and can vary. Add another three minutes to
the cooking time if the air fryer is cold when you start to use it.
Weight (g) Approx.
cooking
time (min)
Temperature
(°C)
Shaking
required
Potatoes
Thin, frozen
french fries
max 700
18–25
200
Yes
Thick frozen
chips
max 700
20–25
200
Yes
Potato gratin
500
20–25
200
Yes
Meat/chicken
Roasting joint
100–500
10–20
180
No
Pork chops
100–500
10–20
180
No
Hamburgers
100–500
10–20
180
No
Chicken thighs
100–500
25–30
180
No
Chicken breast
100–500
15–20
180
No
Other frozen food
Frozen spring
rolls
100–400
8–10
200
Yes
Frozen chicken
nuggets
100–500
10–15
200
Yes
Frozen fish
fingers
100–400
6–10
200
No
Care and maintenance
• Switch off the air fryer and unplug it from the wall socket. Let the air fryer cool
completely.
• Clean the exterior of the air fryer using a lightly moistened cloth. Use only mild
cleaning agents, never solvents or corrosive chemicals.
• Wash the pan and basket with warm water and washing-up liquid. Rinse thoroughly.
Only use a soft washing-up brush or sponge. Never use metal implements to clean
the basket or the pan, they can damage the coating.
• Wipe the space in the air fryer for the pan using a moist cloth and carefully brush
the heating element.
• Whenever the air fryer is not to be used for a long time it should be switched off,
unplugged and stored in a dry, dust-free environment out of children’s reach.
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