15
Cautions and requests
When the grilling mesh is replaced on the occasion of
customers flow, check the amount of the water in the
water tank
and add the water if necessary.
In case of incorrect water level, a warning buzzer will
sound and
the unit shut off the gas.
Grilling Mesh, Charcoal Tray, Charcoal Pot, Water Tank
are heated while using or just after using the roaster,
use the Gripper or Holder to carry them. Never touch
them.
Touching the heated parts will cause burns.
Do not shut off ventilation and exhaust fans until
the charcoal has been removed or completely
extinguished
EXTINGUISHING (after operation)
1.
Turn OFF the blower fan switch.
Check the gas control valve is turned fully to the right
“Closed” position.
2.
After cooling, turn off the exhaust fan switch.
This is to cool the internal body of roaster, devices, etc.
3.
Pay careful attention to handling the remaining
charcoal
and ash.
Careless or Improper handling of the remaining (charcoal) and
ash will create a fire hazard, burns or carbon monoxide poisoning.
Dispose of hot ash in accordance with local codes.
Ashes should be placed in a designated hot ash disposal
accessible.