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5.5 - Possible errors and problems on mod. Wi-food 
 

The machine Wi-food can display the following error codes: 

POW: 

the alarm will signal that cooking has been interrupted due to a loss of voltage 

for more than 2 hours. The machine will emit a buzzer. TO RESET IT, SWITCH THE 
MACHINE OFF AND THEN ON AGAIN USING THE ON/OFF BUTTON; 

H2O PROB: 

the alarm will signal an anomaly in the NTC1 temperature sensor. The 

machine will emit a buzzer. TO RESET IT, CONTACT THE SERVICE CENTRE AND 
REPLACE THE SENSOR; 

MOT PROB: 

the alarm will signal an anomaly in the NTC1 or NTC2 temperature 

sensors or an overheating condition. The machine will emit a buzzer. CONTACT THE 
SERVICE CENTRE TO REPLACE ONE OR BOTH OF THE SENSORS; 

 

5.6 - Power failures  

If a power failure occurs during a cooking cycle, the cycle will resume automatically with 
the same program, and recalculate the cooking time in relation to the duration of the 
power failure. 

 

CHAP. 6 - CLEANING 

  

CAUTION!

 Before cleaning the machine, remove the plug from the power socket to 

isolate the machine completely from the rest of the system. All pay particular 
attention to the temperature in the tank. 
  
6.1 - General information 

Since the machine does not come into contact with the food but only with the water, it 
does not require particular cleaning. check that the machine is not blocked or soiled 
by broken cooking bags, or algae and other residue due to degraded cooking water. If 
it is, contact the service centre. 

The machine must be washed with normal detergents at room temperature, using a 
soft damp cloth. 

The machine must be cleaned carefully in all its parts, especially those that come into 
contact with food. 

Do not use pressurised water cleaners or jets of pressurised water to clean the 
machine.  

Do not use tools, scrubbing brushes or anything that may damage the machine's 
surfaces. 

Do not wash any components in the dishwasher.

 

Make sure that no residual liquids get inside the equipment with the risk of damaging 
it and increasing the risk of electric shocks. 

 
6.2 - Maintenance 

To avoid scaling inside the tank, we recommend adding vinegar to the water in the tank 
(about 1/2 a glass per 20-30 litres of water) for every working cycle. Change the water 
every day. 

 

 
CHAP. 7 - MAINTENANCE

 19 

 7.1  -  General information 
 7.2  -  Power cable 
  

CHAP. 8 - DISMANTLING AND DISPOSAL

 19 

 8.1  -  Decommissioning 
 8.2  -  Disposal 
 8.3  -  WEEE (Waste Electrical and Electronic Equipment) regulations 

 
 
 

Содержание Wi-food 69085003LF

Страница 1: ...20 SERVICE CENTRE AUTHORISED RETAILER Ed 06 2021 ver 003 USER AND MAINTENANCE MANUAL Wi food 69085003LF ...

Страница 2: ... regularly and call the SERVICE CENTRE if it needs replacing CHAP 8 SCRAPPING AND DISPOSAL 8 1 Decommissioning If you decide to put the product out of service for any reason make sure that it cannot be used by other persons disconnect and cut the electrical connections 8 2 Disposal Once the machine has been decommissioned it can be disposed of This should be done by a waste management company and ...

Страница 3: ...n to the temperature in the tank 6 1 General information Since the machine does not come into contact with the food but only with the water it does not require particular cleaning check that the machine is not blocked or soiled by broken cooking bags or algae and other residue due to degraded cooking water If it is contact the service centre The machine must be washed with normal detergents at roo...

Страница 4: ...t improperly 1 3 Description 1 3 1 General description The machine is designed and manufactured specifically to guarantee that all its parts are stable and robustly constructed it is extremely easy to move and re position when empty thanks to its practical handles 17 PROGRAM led the led dot on the screen turns on to indicate that one of the ten programs is being displayed or is in use for cooking ...

Страница 5: ... and 99 9 C 75 2 F 199 9 F with a precision of 0 2 1 3 2 Construction The machine is made of stainless steel throughout this ensures that it is hygienic unaffected by acid and salt and highly resistant to rusting The heating unit consists of armoured heating elements located beneath the tank which transfer their heat to the water in the tank A shut down device when overcurrent or overheating is de...

Страница 6: ...s the MENU button three times you will access the set programs Use the MENU buttons to scroll through the list of programs ECO PROG button Use this control to move the cooking cycle to economy mode When this is enabled LED on the cooking cycle will be on low consumption With the machine in STOP status hold this button down until PROG 1 appears on the display This allows you to access the change fu...

Страница 7: ... UP and DOWN keys to change the temperature and time settings MENU button press to set the cooking cycle If you press the MENU button once the display will show the section where you can set the temperature Use the UP and DOWN buttons to select the desired temperature Press the MENU button to move to the time adjustment function The display will show the time you wish to adjust and set Use the UP ...

Страница 8: ...ater to no more than the maximum level and add some vinegar to prevent scale and deposits building up to the amount of 1 2 cup per 40 litres of water Change the water in the tank at least once a day to prevent deposits algae etc forming inside it The bags must be completely immersed in the water The bags should not occupy more than 30 of the tank s capacity to ensure there is sufficient water to d...

Страница 9: ...etic 0 03A circuit breaker Also check that the information on the machine nameplate matches the specifications given in the delivery and shipping documents and that both the master switch and cable are easily accessible while the machine is in use 4 3 Wiring diagrams Fig n 8 S SR 9 CHAP 2 TECHNICAL DATA 2 1 Overall dimensions weight specifications Fig 5 and 6 Dimensions and clearances Model S 2 3 ...

Страница 10: ...ELIVERY 3 1 Shipping see Fig 7 The machines are carefully packed before shipping The packaging consists of a robust cardboard external box with internal supports the machine this manual 3 2 Checks on delivery When you receive the package containing the machine carefully check the packaging for signs of damage during shipping If the packaging shows signs of mishandling impacts or dropping report th...

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