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The temperatures and times recommended in the following chart are based
on the listed recommended amounts and weights. If using a smaller amount
or weight, check for doneness sooner than the recommended time because
the food will likely cook faster.
NOTE:
The table on the next two pages is only a guide and does not contain
exact recipes.
NOTE:
Use extreme caution while handling hot food in fryer basket. Excess
oil will drip into basket when preparing greasy foods. Empty basket after
every use.
COOKING TIPS
