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MODEL: RJ15-ROASTER SERIES
Operating Instructions
GETTING STARTED
1. Remove all packaging materials.
2. Wash the REMOVABLE ROASTING PAN, ROASTING RACK and LID in hot,
soapy water using a sponge or wash cloth. Rinse and dry thoroughly.
NOTE:
Do not use abrasive cleaners.
3. The outside of the ROASTER OVEN BODY may be cleaned with a soft cloth
and warm soapy water. CAUTION: Do not immerse the ROASTER OVEN BODY
in water.
IMPORTANT HELPFUL TIPS
• Always use pot holders or oven mitts when placing or removing food, a baking
pan or casserole in the preheated roaster.
CAUTION:
Always lift the lid away from your body to avoid any escaping steam
from the roaster.
• Significant amounts of heat escape whenever the LID is removed; therefore the
cooking time must be extended. Avoid frequent removal of the LID for checking
cooking progress or stirring.
• To use the LID REST feature, hold the LID upright by the HANDLE and place the
edge of the LID under the metal tabs just above either side HANDL
• The LID is designed with a glass viewing window that allows you to monitor
cooking progress with ease. High-moisture foods such as turkey and roasts
may cause condensation to form on the glass as the cooking cycle starts. This
is temporary and the condensation will dissipate during the cooking process,
providing a clear view of your food.
• Convenience foods can be baked in the roaster oven. Place container on
ROASTING RACK. Follow package directions.
• Meats roasted in your Roaster Oven will be moist and tender. For additional
browning, brush oil or butter over the meat before cooking.
• To create a darker roasted, crispier skin poultry, remove your poultry from the
roaster oven at the last 30 minutes of roasting time and place in your oven at
425° F for the last 30 minutes to complete the roasting process.
HOW TO USE
1. Place the REMOVABLE ROASTING PAN into the ROASTER OVEN BODY.
CAUTION: Do not cook food in the roaster without using the removable
roasting pan.
2. Place the lid on the roaster.
3. Make sure that the TEMPERATURE CONTROL is in the OFF position, then plug
cord into a 120 volt AC outlet.
4. Turn the roaster on by turning the TEMPERATURE CONTROL to the desired
temperature.
5. Preheat for 15 to 20 minutes. Light will turn OFF once the set temperature is
reached.
