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Service and Installation Manual

 

 

MAINTENANCE                                                                     

Cleaning solutions need to be alkaline based or non-chloride based.    Any cleaner containing chlorides will 

damage the protective film of the stainless steel. Chlorides are also commonly found in hard water, salts, and 

household and industrial cleaners. If cleaners containing chlorides are used, be sure to rinse and dry 

thoroughly. 

Routine cleaning  of stainless steel can be done with soap and water. Extreme stains or grease should be 

cleaned with a non-abrasive cleaner and plastic scrub pad. It is always good to rub with the grain of the steel. 

There are also stainless steel cleaners available which  can restore and preserve the finish of the steels 

protective layer. 

Early signs of stainless steel breakdown can consist of small pits and cracks. If this has begun, clean 

thoroughly and start to apply stainless steel cleaners in attempt to restore the passivity of the steel. 

Never use an acid based cleaning solution

Many food products have an acidic content 

which can deteriorate the finish. Be sure to clean the stainless steel surfaces of ALL food 

products.   

 

Gasket Maintenance 

Gaskets require regular cleaning to prevent mold and mildew build up and also to keep the elasticity of the 

gasket. Gasket cleaning can be done with the use of warm soapy water.    Avoid full strength cleaning 

products on gaskets as this can cause them to become brittle and prevent proper seals.    Do not use 

sharp tools or knives to scrape or clean the gasket which could possibly tear the gasket and rip the bellows. 

Gaskets can easily be replaced and don’t require the use of tools or authorized service technicians.    The 

gaskets are "Dart" style and can be pulled out of the grove in the door and replaced by pressing the new one 

back into place. 

Doors/Hinges 

Over time and with heavy use, door hinges may become loose. If the door is beginning to sag, tighten the 

screws that mount the hinge brackets to the frame of the unit. If the doors are loose or sagging, this can 

cause the hinge to pull out of the frame which may damage both the doors and the door hinges.   

Drain Maintenance 

Each unit has a drain located inside the unit which removes the condensation from the evaporator coil and 

evaporates it into an external condensate evaporator pan. Each drain can become loose or disconnected from 

moving or bumping the drain. If you notice excessive water accumulation on the inside of the unit, be sure the 

drain tube is connected from the evaporator housing to the condensate evaporator drain pan. If water starts to   

collect underneath the unit, you may want to check the condensate evaporator drain tube to be sure it is still 

located inside the drain pan. The leveling of the unit is important as the units are designed to drain properly 

when on a level surface.    If your floor is not level this can also cause drain problems. Be sure all drain lines 

are free of obstructions because this can cause water to back up and overflow the drain pans. 

 

 

 

 

 

 

 
 
 

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Содержание 69K-060

Страница 1: ...69K 060 69K 061 UPRIGHT CHILLER FREEZER English July 2014 PLEASE READ THESE INSTRUCTIONS CAREFULLY BEFORE USE...

Страница 2: ...g unloading so the equipment is not damaged while being moved into the building 1 Visually inspect the exterior of the package and skid or container Any damage should be noted and reported to the deli...

Страница 3: ...tallation Manual 3 SPECIFICATION MODEL V Hz Ph AMPS STORAGE CAPACIT Y Cu ft HP BTU H CHARGE OZ SHIP WEIGHT LBS NEMA PLUG 69K 060 115 60 1 4 25 1 4 830 11 99 232 5 15P 69K 061 115 60 1 7 25 3 4 1966 10...

Страница 4: ...an 2 from any wall with at least 12 of clear space above the unit Leveling A level cabinet looks better and will perform better because the doors will line up with the frames properly Use a level to m...

Страница 5: ...also keep running during when door is open but cycle off during a defrost period The door switch will activate the lights when opened 1 Every 6 hours the unit will turn off and electric heater will tu...

Страница 6: ...MANUAL DEFFROST Hold the key for more than 2 seconds and the manual defrost will start 2 4 HOW TO LOCK THE KEYBOARD 1 Hold the and keys for more than 3s 2 The POF message will be displayed and the key...

Страница 7: ...ondenser coil can initially cause high temperatures and excessive run times Continuous operation with dirty or clogged condenser coils can result in compressor failures Neglecting the condenser coil c...

Страница 8: ...ome brittle and prevent proper seals Do not use sharp tools or knives to scrape or clean the gasket which could possibly tear the gasket and rip the bellows Gaskets can easily be replaced and don t re...

Страница 9: ...Service and Installation Manual 9 WIRING DIAGRAM MODEL 69K 060 MODEL 69K 061 9...

Страница 10: ...Service and Installation Manual 10 WIRING DIAGRAM MODEL 69K 060 10...

Страница 11: ...Service and Installation Manual 11 WIRING DIAGRAM MODEL 69K 061 11...

Страница 12: ...Restaurant Products 69K 060 69K 061 UPRIGHT CHILLER FREEZER INSTRUCTION MANUAL Central Restaurant Products 7750 Georgetown Road Indianapolis IN 46268 800 289 3637 800 882 0086 fax www CentralRestaura...

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