13
OPERATING YOUR CG 8011 COFFER GRINDER
OPERATING YOUR CG 8011 COFFER GRINDER
BEFORE FIRST USE
Remove all packaging from the appliance
and dispose of it in a proper manner. Before
a proper disposal, make sure you have
removed all accessories from the packaging.
Wash the accessories in warm water with
a small amount of washing-up liquid, rinse
thoroughly under running water and wipe
dry.
Wipe the grinder with a soft sponge lightly
moistened in warm water and wipe dry.
BASIC OPERATION
1. Put the appliance on a fl at, dry and clean
surface.
2. Insert the empty coff ee bean hopper on
the grinder base and turn the hopper
anticlockwise - see fi gure below.
3. Pour
coff ee beans into the hopper.
NOTE
We recommend to fi ll the hopper
up to the maximum level line. This
will exert a constant pressure on the
millstones which is important for
correct grinding.
WARNING!
Please put only
fresh roasted coffee
beans in the coffee
bean hopper. Never
put ground coffee,
crushed coffee
beans, nuts or other
foods in the hopper.
4. Attach the lid on the hopper.
5. Insert the mains cord plug into a power
socket.
6. Using the control knob, set the desired
milling fi neness - see fi gure below.
It’s important to select the milling
fi neness according to the coff ee making
method. For detailed information on the
milling fi neness, please refer to further
sections of this manual.
