CaterChef bt-180g6 688.067, Руководство по эксплуатации

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4). When pressing TIMER , the light of TIMER and one of the light of Heating or TEMP will shine
correspondently, the cooker will enter the state of Setting Time. Timer can be adjusted
by
"
+
" or "
--
" from 0 - 180 minutes. Five seconds later, the window will atomically shift to the
state display of correspondent function. If users need know the countdown time, press Timer
again.
The display window will show the countdown time.
5). After you select the function, press the Lock button for 3 second to lock the function you want,
then the Lock Indicator will be shine. The induction cooker has no response when press any
other button during this state. If you want to select other function or want to close the unit, press
the
Lock button again for 3 second, until it make a sound “bi” for 2 times, every button will be
work normally.
6). This induction cooker is equipped with memory function. The power level, temperature level and
timer level interval will be stored even you change from HEATING to TEMP and then back to
HEATING.
7). If you want to cancel TIMER function, simply press POWER . Press POWER to start again.
8). The temperature of accessible surfaces may be high when the appliance is operating
9). If the surface is cracked, switch off the appliance to avoid the possibility of electric shock
IV. Usable and Non-usable Utensils
1).
Usable Pans
Steel or cast iron, enameled iron, stainless steel, fl at-bottom pans / pots with diameter
from 12 to 26cm.
Enameled Iron Iron or Enameled Castiron Pan Iron Pot Deep-Fry Pan Stainless Steel Pot Iron Plate
Pot Iron Pot
2).
Non-usable Pans
Heat-resistant glass, ceramic container, copper, aluminum pans/pots. Rounded-bottom pans/
pots with bottom measuring less than 12cm.
Rounded Bottom Aluminum Bottom Measuring Pot with Stands Ceramic Pot Heat-Resistant
Pot Copper Pot Less than 12cm Glass Pot
V. How to Clean
1). Disconnect plug and wait until the unit is cooled down completely. Clean after using every time.
2). If the pots/pans are used without being cleaned, discoloration or cooked on stains may be
caused.
3). Do not use benzine, thinner, scrubbing brush or polishing powder to clean the induction cooker.
4). Wipe using dish washing agent and damp cloth.
5). Use vacuum cleaner to suck up dirt from the air intake and exhaust vent.
6). Never run water over the unit (Water gets inside may cause malfunction).
Appliances are not intended to be operated by means of an external timer or separate
remote-control system. This appliance is intended to be used in household, hospitality industry
and in similar applications such as:
● staff kitchen areas in shops, of fi ces and other working environments
● farm houses
● by clients in hotels, motels and other residential type environments
● bed and breakfast type environments
ENGLISH