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FEATURES & SPECIFICATIONS 

Model  

Number 

Pan/Tray  

Capacity 

Adjustable spacing from 

1.5” to 3” centers 

 

12”x20”   18”x26” 

Slide Pairs 

Provided 

 

Inside 

Working 

Height 

in (mm) 

Overall Dimensions 

Height       Depth     Width 

in (mm) 

Caster  

Diameter 

in (mm) 

Class 100 

Shipping 

Weight 

lbs (kg) 

HL8-5  

(under-counter) 

   10            5 

15-5/16

(389) 

    33-1/2       33-1/16       28 3/16 

   (851)        (840)          (716) 

(76) 

261 

(118) 

HL8-8 

(

1/2 size) 

   16            8 

24-15/16 

(633) 

    45-1/2       33-1/16       28 3/16 

  (1156)         (840)           (716) 

(127) 

312 

(141) 

HL8-14 

(3/4 size) 

   28           14 

14 

42-1/2 

(1080) 

    64-3/8       33-1/16       28 3/16 

   (1635)        (840)           (716) 

(127) 

413 

(189) 

HL8-18 

(full size) 

   36           18  

18 

54-1/2 

(1384) 

    76-3/8        33-1/16       28 3/16 

  (1940)         (840)           (716) 

(127) 

485 

(220) 

MODELS 

HL8-5 

HL8-8 

Cabinets with Adjustable Universal Slides for 12”x20” Pans, 18” x 26” Trays and Gastronorm Pans 

APPROVALS :  

NSF/ANSI 4 

Features & Benefits 



Precision-engineered heat ducts with blower for even heat throughout cabinet.   



Digitally controlled and monitored temperature, with digital temperature read-out 
& low temperature safety alarm 



Under-counter, 1/2-size, 3/4 size and full size 



Heavy-duty casters, two swivel with brake, two rigid 



Field reversible stainless steel doors are standard.  Clear glass doors are optional. 



Adjustable universal stainless steel pan slides are standard; optional fixed angle 

slides for 18”x26” sheet pans. 

MODELS 

HL8-14 

HL8-18 

1100 watts, 230 volts, 4.8 amps, 1Ph, 50Hz; plug 
cap per specific country requirements / standards 

2100 watts, 230 volts, 9.1 amps, 1Ph, 50Hz; plug 
cap per specific country requirements / standards 

Содержание HL8 Series

Страница 1: ...NS 3 UNPACKING INSPECTION FREIGHT DAMAGE 4 INSTALLATION STARTUP 5 CONTROL PANEL LAYOUT 6 NORMAL OPERATION 7 8 FOOD HOLDING GUIDE 9 REGULAR CLEANING PROCEDURES 10 CABINET MAINTENANCE 11 WIRING DIAGRAM...

Страница 2: ...rounded outlet 3 Use this appliance only for its intended purpose as described in the manual a This equipment is specifically designed to hold pre cooked food at temperature b This equipment is intend...

Страница 3: ...HL8 8 Cabinets with Adjustable Universal Slides for 12 x20 Pans 18 x 26 Trays and Gastronorm Pans APPROVALS NSF ANSI 4 Features Benefits Precision engineered heat ducts with blower for even heat throu...

Страница 4: ...REIGHT DAMAGE CLAIM PROCEDURE NOTE For your protection please note that equipment in this shipment was carefully inspected and packaged by skilled personnel before leaving the factory Upon acceptance...

Страница 5: ...trical codes Failure could result in personal injury and proper ty damage Damage to unit due to being connected to the wrong voltage or phase is NOT covered by warranty START UP 1 Prior to use thoroug...

Страница 6: ...m Press for 10 seconds to enter Alarm Toggle menu Temperature scale indicator F or C Turn knob clockwise to increase temperature set point turn counterclockwise to reduce tempera ture setpoint Press t...

Страница 7: ...p After 3 seconds if setting is adjusted the newly adjusted value will be stored in the controller s memory If the cabinet power is interrupted the last value set will be the new value restored upon p...

Страница 8: ...ff button while adjusting the temperature set point knob to the new desired value Due to food safety concerns the low tem perature alarm should never be set below 140 degrees F After 3 seconds the con...

Страница 9: ...astries 165 F 74 C 30 Pizza uncovered 180 F 82 C 15 Pizza boxed 180 F 82 C 60 Poppers Deep Fried uncovered 190 F 88 C 25 Poultry Whole bone in 175 F 79 C 60 Poultry Cut up bone in 175 F 79 C 60 Ribs 1...

Страница 10: ...in direction of grain of stainless steel Do not use on vinyl trim Stubborn Daily Any chloride free Apply with damp sponge or cloth Rub in spots and as or direction of grain of stainless steel Rinse st...

Страница 11: ...T REMOVE THE SCREWS THAT HOLD THE HINGES TO THE DOOR Remove the door tak ing care not to let it fall 2 Remove the door strike plate and screws adjacent to the door opening on the cabinet Reinstall doo...

Страница 12: ...ROBE 20 AMP FUSE MAX OPTIONAL FOR UNITS WITH 30 AMP PLUG OR GREATER EX CANADA BLK BLK WHT HTR1 AIR A B F1 CAP OFF YELLOW RED BLK BLK ORANGE WHT WHT YEL RED TFMR1 120VAC COM 24VAC BLK WHT BLUE YELLOW C...

Страница 13: ...mit trip defective Call service technician Takes too long to get to temperature Improper voltage Call service technician to verify incoming voltage matches cabinet specifications Unit is hot but low o...

Страница 14: ...CARTER HOFFMANN to be defective CARTER HOFFMANN neither makes nor assumes and does not authorize any other person to make or assume any obligation or liability in connection with its products other th...

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