
If the rating lable in the cooker-
hood shows the symbol , the
appliance is built in class II°
and it does not need any earth
connection.
If the rating lable in the coo-
ker-hood does not show the
symbol , the appliance is
built in class I° and it needs
the earth connection.
* When performing the electri-
cal connections on the applian-
ce, please make sure that the
current-tap is provided with earth
connection and that voltage va-
lues correspond to those indica-
ted on the label placed inside the
appliance itself.
* Before carrying out any clea-
ning or maintaining operations,
the appliance needs to be remo-
ved from the electric grid. If the
appliance is not provided with a
non-separable flexible cable and
plug, or with another device en-
suring omnipolar disconnections
from the grid, with an opening di-
stance between the contacts of
at least 3 mm, then such discon-
necting devices must be sup-
plied within the fixed installation.
If the fixed appliance is endowed
with a supply cord and a plug,
the appliance has to be put in a
place where the plug can be rea-
ched easily.
WARNINGS
* The appliance is not intended
for use by young children or
infirm persons without super-
vision. Young children should
be supervised to ensure they
do not play with the appliance.
* The cooker surface and the
inferior part of the cooker hood
must be at a minimun distance
of 500 mm.
* The air
extracted
can’t be
con
veyed through or into a
duct used to let out fumes
from appliances fed by
energy other than electric
power(eg. centra
l
i
s
ed heating,
radiators, waterheaters, etc.).
*
To evacuate the air outlet,
ple
ase comply with the
pertaining rules given by
competent authorities.
* Provide the room with an ade-
quate aeration when a cooker
hood and appliances fed by
energy other than electric power
(gas, oil, or coal stoves, etc.)
are used simultaneously. The
cooker hood, when evacuating
the
extracted
air, could generate
a negative pressure in the room
(
which can’t exceed the limit of
0.04 mbar, in order to avoid the
extraction
of exhausts deriving
from the heat
source
).
Therefore
the room should be provided
with air-intakes to allow a
costant flow of fresh air.
4
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