5
32. Please secure the turntable before you move the appliance to avoid damages.
33. Caution: It is dangerous to repair or maintain the appliance by no other than a specialist because
under these circumstances the cover have to be removed which assures protection against
microwave radiation. This applies to changing the power cord or the lighting as well. Send the
appliance in these cases to our service centre.
34. The microwave oven is intended for defrosting, cooking and steaming of food only.
35. Use gloves if you remove any heated food.
36. Caution! Steam will escape, when opening lids or wrapping foil.
37. This appliance can be used by children aged from 8 years and above and persons with reduced
physical, sensory or mental capabilities or lack of experience and knowledge if they have been
given supervision or instruction concerning use of the appliance in a safe way and understand the
hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall
not be made by children unless they are aged from 8 years and above and supervised.
38. If smoke is emitted, switch off or unplug the appliance and keep the door closed in order to stifle
any flames.
S
S
P
P
E
E
C
C
I
I
F
F
I
I
C
C
A
A
T
T
I
I
O
O
N
N
S
S
Power Consumption:
230-240V/50Hz
1400W(Microwave) 1000W(Grill)
Microwave Power Output:
900W
Operation Frequency:
2450MHz
Outside Dimensions:
281mm(H)×483mm(W)×416mm(D)
Oven Cavity Dimensions:
220mm(H)×340mm(W)×344mm(D)
Oven Capacity:
Compact 25 Litres
Net Weight:
Approx.14.5 kg
I
I
N
N
S
S
T
T
A
A
L
L
L
L
A
A
T
T
I
I
O
O
N
N
1.
Make sure that all the packing materials are removed from the inside of the door.
2.
WARNING:
Check the oven for any damage, such as misaligned or bent door, damaged door seals
and sealing surface, broken or loose door hinges and latches and dents inside the cavity or on the
door. If there is any damage, do not operate the oven and contact qualified service personnel.
3.
This microwave oven must be placed on a flat, stable surface to hold its weight and the heaviest
food likely to be cooked in the oven.
4.
Do not place the oven where heat, moisture, or high humidity are generated, or near combustible
materials.
5.
For correct operation, the oven must have sufficient airflow. Allow 20cm of space above the oven,
10cm at back and 5cm at both sides. Do not cover or block any openings on the appliance. Do not
remove feet.
6.
Do not operate the oven without glass tray, roller support, and shaft in their proper positions.