10
Stove
-
The
Camp-Inn
™
stove gives you a two-burner stove with a
propane tank mounted on the trailer tongue. The stove slides under the
left cabinet during travel or when not needed. When needed, the stove
slides into the cooler storage area.
Using the kitchen stove
To use the stove, it must first be slid out of its storage area.
1.
Grasp the elbow, on the front right corner of the stove, and slide the
stove fully to the right. The entire stove should be out from under
the cabinet.
It will not be centered in the alcove.
2.
Make sure that both burner valves are in the OFF position.
3.
Turn ON the propane tank at the front of the trailer.
4.
Light a match or lighter and hold it near the burner.
5.
Slowly open the burner valve until the burner lights.
6.
Do not
leave the stove unattended when lit.
7.
If the flame burns yellow, or soots the bottom of pans, adjust the air
mixture screws on the sides of the valves to make the flame burn
blue with slight yellow or red tips.
Stowing the kitchen stove
To safely stow the kitchen stove, follow these steps:
1.
Never
slide the stove under the cabinet when burners are lit.
2.
Turn off burners and allow the stove to cool.
3.
Clean the stove with mild soap and water.
4.
Turn
off
the propane tank at the front of the trailer.
5.
Grasp the elbow at the right of the stove and slide the stove fully to
the left under the cabinet.
6.
If you do not have a cooler, fill the cooler storage area with the side
table or other gear to prevent the stove sliding out.
During the first use, the paint will burn off some of the burner and grate.
You may repaint it with a high temperature paint, like barbecue grill
paint, or leave it unpainted.
Because the stove has high output burners, it may be necessary to
use a “flame tamer” or “simmer ring” to be able to simmer or limit
heat.
Flame tamers and simmer rings are available at sporting goods
stores, cooking stores, or online.