CLEANING
Wash the inside of your fridge with luke warm water and a mild soap. Never use abrasive or corrosive cleaning
agents, steel wool or scouring sponges. A soft sponge, towel, or soft brush is recommended.
Always keep the inside of the fridge clean and dry. Remove any condensate water or ice which gathers in or near
the tray under the freezer compartment.
Be careful when opening or closing the freezer door if ice has been allowed to accumulate in this area.
Keep the door of the fridge ajar when the fridge is not in use, to allow fresh air to circulate inside the fridge
compartment.
DEFROSTING
Defrosting needs to be carried out when the ice layer reaches a thickness of 5mm.
Turn off the power to the fridge and move your food and beverages to another cool place. Do not use any objects to
remove the ice or frost, it must be allowed to melt naturally. Once the ice has melted, thoroughly dry the inside of the
fridge and freezer compartment.
