3
USER NOTICES
Carefully read and follow all notices on the grinder and in this manual. They were written for your protection. All notices
on the grinder are to be kept in good condition. Replace any unreadable or damaged labels.
#34891.0000
20545-0000D 01/04 © 1990 Bunn-O-Matic Corporation
READ THE ENTIRE OPERATING MANUAL
INCLUDING THE LIMIT OF WARRANTY AND
LIABILITY BEFORE BUYING OR USING THIS PRODUCT
An extension cord, when used, must be shorter
than 20 feet if 16-gage 3-conductor wire, or
shorter than 10 feet if 18-gage 3-conductor wire.
FAILURE TO COMPLY RISKS EQUIPMENT
DAMAGE, FIRE, OR SHOCK HAZARD
Use only on a properly protected circuit
capable of the rated load.
Electrically ground the chassis.
Follow national/local electrical codes.
Do not use near combustibles.
WARNING
#20545.0000
CONTENTS
Introduction ..................................................................... 3
User Notices ..................................................................... 3
Electrical Requirements.................................................... 4
CE Requirements.............................................................. 4
Operating Controls ........................................................... 4
Initial Set-Up .................................................................... 5
Cleaning ........................................................................... 5
Preventive Maintenance ................................................... 5
Coffee Grinding ................................................................ 6
Adjustments ..................................................................... 7
INTRODUCTION
This equipment will store up-to six pounds of whole bean coffee in each of two hoppers and grind it to a preset grind
and amount into an awaiting funnel and filter from most commercial drip coffee brewers. The equipment is only for indoor
use on a sturdy counter or shelf. Adequate space must be available above the grinder to raise the lids when adding beans.
Use only with whole bean coffee.
The grind is preset at the factory to drip specifications as set forth by the United States Department of Commerce and
adopted by the Coffee Brewing Center of the Pan American Coffee Bureau. Adjustments may be made to alter both the
amount and grind from the factory setting.
KEEP FINGERS AND
FOREIGN OBJECTS
OUT OF HOPPER
OR CHUTE OPENING.
PERSONAL INJURY
HAZARD.
#05876.0000
10218 070913
#37881.0000
00824.0002
HAZARDOUS
VOLTAGE
DISCONNECT FROM
POWER SOURCE
BEFORE REMOVING!
