Left hotplate
;
Left and right hot plates
.
Power indicator:
It’s illuminated whenever the oven is turned on.
Bake Tray: For use in broiling and roasting meat, poultry, fish and various other foods.
BEFORE USING YOUR ELECTRIC OVEN
1.
Read all of the instruction included in this manual.
2.
Make sure that the oven is unplugged and the Time control is in the “OFF” position.
3. Wash all the accessories in hot, soapy water.
4. Thoroughly dry all accessories and re-assemble in oven, plug oven into outlet and you are ready to use your
new electric oven.
5. After re
–assembling your oven, we recommend that you run it at the highest temperature (230℃)on the
toast function for approximately 15 minutes to eliminate any packing residue that may remain after shipping.
This will also remove all traces of odor initially present.
Please Note: Initial start-up operation may result in minimal smell and smoke (about 15 minutes). This is
normal and harmless. It is due to burning of the protective substance applied to the heating elements in the
factory.
HOW TO BAKE
Place the removable rack into the desired position.
Insert the bake tray and close the oven door.
Turn the timer knob to the desired cooking time.
Turn the
heater selector knob to BAKE “
”.
Select the temperature.
When finished baking, bell will ring to signal the end of the bake cycle.
Convection will automatically on when timer is on.
You may also turn the timer to “OFF” position to switch off the oven.
HOW TO TOAST
Insert the removable bake rack with food and bake tray.
Close the glass door.
Turn the heat selector knob to TOAST “
”.
Select the temperature and timer.
When finished toasting, bell will ring to signal the end of the toast cycle.
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