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Temperature

Gauge

Temperature

Gauge Plug

Temperature Gauge
Installation

Step 1

Remove plug from temperature gauge
hole in cooking chamber lid.

Step 2

Screw temperature gauge into
temperature gauge hole in cooking
chamber lid.
DO NOT OVER TIGHTEN!

Proper Grease Bucket
Placement

Place metal bucket on hook under grease
hole at all times. Empty or replace bucket
when

full to prevent spills during removal.

Use caution when removing to avoid spilling
hot grease.

NOTE:

Your smoker has been built with
a

" tilt towards the smokestack

end. To ensure proper grease
drainage always keep your
smoker on a level surface.

Metal Bucket
(not included)

Grease

Drain

Содержание Stillwater

Страница 1: ...CTIONS Heavy Duty Outdoor Charcoal Wood Smoker Grill READ AND FOLLOW ALL SAFETY WARNINGS AND INSTRUCTIONS IN THIS MANUAL TO AVOID PERSONAL INJURY OR PROPERTY DAMAGE WARNING STILLWATER STILLWATER Heavy...

Страница 2: ...er lid and dampers open until covered with a light ash approximately 20 minutes This will allow charcoal lighting fluid to burn off Failure to do this could trap fumes from charcoal lighting fluid in...

Страница 3: ...s should be placed a safe distance from all structures and combustible materials With a garden hose completely wet the surface beneath and around smoker to extinguish any ashes coals or embers which m...

Страница 4: ...PROOF OF PURCHASE WILL BE REQUIRED Inspect contents of the box to ensure all parts are included and undamaged 1 2 3 5 6 7 10 8 9 4 11 Temperature gauge Firebox rake Grease drain End handle PARTS LIST...

Страница 5: ...id DO NOT OVER TIGHTEN Proper Grease Bucket Placement Place metal bucket on hook under grease hole at all times Empty or replace bucket when w full to prevent spills during removal Use caution when re...

Страница 6: ...ay use charcoal and or wood as fuel in the Stillwater see Adding Charcoal Wood During Cooking section of this manual If using a Charcoal Chimney Starter follow all manufacturer s warnings and instruct...

Страница 7: ...strong in the firebox close the lid Use a temperature gauge to monitor temperature A temperature of approximately 250 F in the cooking chamber is desired Maintain this temperature for 1 to 2 hours St...

Страница 8: ...in center of charcoal grate in firebox WARNING Never use charcoal that has been pre treated with lighter fluid as a flash may occur This will cause charcoal to burn hot enough to damage paint finish U...

Страница 9: ...y and Proper Care Maintenance sections of this manual 8 POULTRY LAMB BEEFWELL PORK VEAL HAM BEEFMED BEEFRARE COOKEDHAM 2 0 0 180 160 140 120 85 80 77 70 60 WARNING A metal bucket must be placed under...

Страница 10: ...ash fire or explosion when lid is opened Step 5 When charcoal is burning well use long cooking tongs to carefully spread briquets evenly on the charcoal grates one to two layers thick Then light charc...

Страница 11: ...tion does not raise temperature sufficiently more wood and or charcoal may be needed Follow instructions in Adding Charcoal Wood During Cooking section of this manual To maintain the temperature more...

Страница 12: ...ing Charcoal Wood in Cooking Chamber Step 1 Stand back and carefully open cooking chamber lid Use caution since flames can flare up when fresh air suddenly comes in contact with fire Step 2 Wearing ov...

Страница 13: ...ow metal bucket and its contents to cool completely before removing Dispose of contents properly Cover and store smoker in a protected area away from children and pets AFTER USE SAFETY WARNING 12 Prop...

Страница 14: ...el 812 2904 0 Chicken and Turkey Racks These chromed steel racks hold chicken cornish hen duck or turkey upright and are ideal for smoking or oven roasting poultry The rack allows the meat to cook fro...

Страница 15: ...d corn vertically to triple cooking capacity Allows smoke steam and heat to penetrate food evenly Model 600 0062 3 Smoke N Spice Seasoning These custom blended spices are a delicious marinade seasonin...

Страница 16: ...placement parts for your Stillwater under the terms of this warranty please call Customer Service Department at 800 527 0717 A receipt will be required The Brinkmann Corporation will not be responsibl...

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