![background image](http://html.mh-extra.com/html/breville/wizz-bem200-series/wizz-bem200-series_instructions-and-recipes-manual_2809562026.webp)
R13
BaNaNa loaf
125g butter, melted
½ cup sugar
2 x 60g eggs
1 teaspoon vanilla essence
1 teaspoon lemon rind, grated
2 ripe medium bananas, peeled and mashed
1½ cups self raising flour
½ cup milk
1.
Cream butter and sugar in the small mixing
bowl on Speed 7 until light and fluffy.
2.
Using Speed 3 add eggs one at a time, then
gradually add vanilla, lemon rind and mashed
bananas.
3.
Gradually add flour and milk alternately then
continue beating for 5 minutes.
4.
Pour into a lightly greased and base lined
23cm loaf pan.
5.
Bake in a moderate oven 180ºC for 25-30
minutes or until cooked and golden brown.
6.
Cool for 5 minutes, turn out and cool on rack.
7.
When cold, ice with Cream Cheese Frosting.
CReam CHeeSe fRoStINg
40g butter, softened
¼ cup cream cheese, softened
1 teaspoon lemon juice
1 cup icing sugar, sifted
1.
Cream butter, cream cheese and lemon juice
in the small mixing bowl on Speed 7 until light
and fluffy.
2.
Using speed 4, gradually add icing sugar and
mix until smooth.
Use as required.
apple aNd CINNamoN teaCaKe
180g butter, chopped
½ cup light brown sugar, firmly packed
2 teaspoons grated lemon rind
4 x 60g eggs
1 ¼ cups self raising flour
1 teaspoon cinnamon
½ cup milk
2 apples, peeled, cored and sliced
2 tablespoons cinnamon sugar
1.
Cream butter and sugar in the small mixing
bowl on Speed 7 until light and fluffy, beat in
rind.
2.
Using Speed 3 add eggs one at a time, beating
well after each addition
3.
Sift flour and cinnamon together.
4.
Gradually add spiced flour and milk alternately
to creamed mixture, continue beating for 5
minutes.
5.
Lightly grease a 20cm spring form pan.
6.
Layer half of the apple slices on the base of the
pan, sprinkle with 1 tablespoon cinnamon sugar.
7.
Pour half of the prepared cake mixture over the
apples, layer remaining apple, sprinkle with
remaining cinnamon sugar then cover with
remaining cake mixture.
8.
Bake in moderate oven 180ºC for 60 minutes
until cooked and golden.
9.
Cool for 5 minutes, turn out and cool slightly
on rack.
Serve warm with whipped cream.
Cakes
Содержание Wizz BEM200 Series
Страница 1: ...Wizz Electronic Mixer Instructions and Recipes to suit all BEM200 models ...
Страница 3: ...Congratulations on the purchase of your new Breville Wizz Electronic Mixer 3 ...
Страница 14: ...Recipes ...
Страница 15: ...R2 Page Eggs R3 Batters R7 Scones R10 Cakes R12 Desserts R16 Biscuits R19 Bread R20 Notes R21 Contents ...
Страница 34: ...R21 Notes ...
Страница 35: ...Notes ...