16
recipes
Hot Chocolate
•
3 heaped teaspoons of chocolate powder
•
Milk – fill to required level on milk tank
•
Mini Marshmallows to decorate
•
Whipped cream (optional)
Method
1.
Place a cup on the drip tray under the dispense nozzle.
2.
Add the chocolate powder to the mixing chamber and distribute evenly around the
chamber. For best results, make sure that the mixing chamber is dry.
3.
Turn and hold the control lever down in the DISPENSE position to fill your cup.
4.
Add a swirl of whipped cream and mini marshmallows. Dust with a little chocolate
powder or chocolate shavings.
5. Repeat method for each hot chocolate.
Cinnamon and Vanilla Coffee
• ¼ teaspoon of cinnamon
placed directly into each cup
•
2 teaspoons of vanilla flavouring
placed directly into each cup
• 2 teaspoons of instant coffee
•
Milk – fill to required level on milk tank
Method
1.
Add the cinnamon and vanilla to a cup, stir well and place the cup on the drip tray
under the dispense nozzle.
1.
Add the instant coffee to the mixing chamber.
2.
Turn and hold the control lever down in the DISPENSE position to fill your cup.
3.
Stir and sprinkle topping with cinnamon if desired.
4. Repeat the method for each cinnamon and vanilla coffee.
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