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15
recipes
Cappuccino
• 2 teaspoons of instant coffee
•
Semi‑skimmed milk – fill to required level on milk tank
•
Cocoa powder for dusting
Method
1.
Place a cup on the drip tray under the dispense nozzle.
2.
Add the instant coffee to the mixing chamber.
3.
Turn and hold the control lever down in the DISPENSE position to fill your cup.
4.
Dust with cocoa powder to serve.
5. Repeat method for each cappuccino.
Café Mocha
• 1
½
teaspoon of instant coffee
•
2 heaped teaspoons of chocolate powder
•
Milk – fill to required level on milk tank
• Chocolate shavings to decorate
Method
1.
Place a cup on the drip tray under the dispense nozzle.
2.
Add the instant coffee and the chocolate powder to the mixing chamber and distribute
evenly around the chamber. For best results, make sure that the mixing chamber is
dry.
3.
Turn and hold the control lever down in the DISPENSE position to fill your cup.
4.
Sprinkle topping with chocolate shavings.
5. Repeat method for each café mocha.
Содержание VCF041
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