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12
ADJUSTING THE GRIND AMOUNT
Set the GRIND AMOUNT dial to the
3 o’clock position as a starting point for dose
amount. Adjust towards LESS or MORE as
required to adjust the dose amount so the cap
on the supplied tamper is level with the top
edge of the filter basket rim, AFTER tamping.
NOTE
You may need to adjust the GRIND AMOUNT
dial a few times to achieve the correct grind
amount.
MANUAL DOSING
•
With the portafilter inserted, push and hold
the micro switch down until the desired
amount of ground coffee has been dosed.
•
To stop the function during a manual grind
function, simply release the portafilter. This
will release the activation switch to stop the
grind function.
TAMPING THE GROUND COFFEE
Once the grind function has been completed,
carefully withdraw the portafilter from the
grinding cradle, being careful not to spill any
ground coffee, tap down to collapse and using
the integrated tamper, tamp down firmly
(approx. 15–20 kg of pressure).
TRIMMING THE DOSE
The Razor™ precision dose trimming tool
allows you to trim the puck to the right level for
a consistent extraction.
the
Razor
™
Precision dose trimming tool
Insert the Razor™ into the coffee basket
until the shoulders of the tool rest on the
rim of the filter basket. The blade of the dosing
tool should penetrate the surface of the tamped
coffee.
Rotate the Razor™ dosing tool back and forth
while holding the portafilter on an angle over
the knock box to trim off excess coffee.
Your coffee filter basket is now dosed with the
correct amount of coffee.
Содержание Barista Express BES870BSS
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