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3) USING YOUR APPLIANCE
a) Using the chopper or the kneading blade
Assembly
- Place bowl (8) on top of motor unit (9), ensuring that the two closing fixtures interlock. Turn bowl
(8) in an clock-wise direction as far as it will go.
- Place the chopping blade (21) or the kneading blade (17) on the drive shaft.
- Put the food to be processed into bowl (8). The maximum feeding amounts is 2L.
- Take hold of lid (5) by the two outer grooved and ridged areas. Put the lid onto the bowl (8) in
such a way as to allow the L-shaped lug to be turned into the safety slit situated beneath switch.
Turn the lid in a clockwise direction as far as it will go. The lug on the lid must be seated in the slit.
The appliance can be started only if the lug on the lid is correctly positioned in the safety slit.
Operation
- Insert the mains plug in the socket outlet.
- Insert food into the bowl (8).
- Lock the bowl, ensuring that the two closing fixtures interlock.
- Rotate the speed selector to “ON” position. Choose the speed. (10)
- Rotate the speed selector to “OFF” position.
- Disengage and remove the lid only when the chopper blade or the (21) or the kneading blade
(17) has stopped rotating.
- Carefully remove the chopper blade (21) or the kneading blade (17) and empty the bowl.
- When you have finished preparing your food, pull out the mains plug.
-
Do not work with the chopper blade for more than 1 minute at a time. After 1 minutes of continuous
operation, allow the appliance to cool down for 3 minutes.
- Do not attempt to cut or chop up hard food-stuffs such as coffee, ice etc., as this could damage the
chopper blade.
- Allow cooked foods to cool down slightly before placing them in the bowl.
- Remove any bones and tendons before putting meat in the bowl.
- Should you wish to process different types of foods, always start with the hardest one.
- Stop processing if you notice that bits of food are sticking to the walls of the bowl. Remove these
food pieces using the spatula (11).
b) Using the shredders, slicers and fry cutting disc
Assembly
- Place bowl (8) on top of motor unit (9), ensuring that the two closing fixtures interlock. Turn bowl
(8) in an clock-wise direction as far as it will go.
- Place the driving shaft (7). Then, put the shredding (15 or 16), slicing disc (12 or 13) or the fry
cutting disc (14) on the disc holder (6).
- Put the disc holder (6) on the driving shaft (7) and engage in position.
Operation
- Open the protection cover (3) by pulling the safety lock (4).
- Put the food to be processed in feeding tube on lid (5). Lock the protection cover by clipping it with
the safety lock.
- Rotate the speed selector to “ON” position. Choose the speed. (10)
- Insert pusher (1 or 2) in feeding tube. Using the pusher, push the food slowly through the feeding
tube and onto the disc holder (6).
- Rotate the speed selector to “OFF” position.
