EN
Convection Cooking (With preheating funtion)
The convection cooking can let you to cook the food as a traditional oven. Microwave is not
used. It is recommended that you should preheat the oven to the appropriate temperature
maintain at the requested temperature for five minutes.
Display
Press the
key once, the oven
Turn the function selector to select the convection tem-
perature. Choose the convection temperature by keeping
turning it.
C - 1
Press the
key to confirm the temperature.
Press the
key to start preheating. When the pre-
heating temperature arrives, the buzzer will sound twice
to remind you to put the food into the oven. And the
preheated temperature is displayed and flash.
2 0 0
Put the food into the oven and close the door. Turn
the function selector to adjust the cooking time. (The
maximum setting time is 95 minutes.)
9 5 : 0 0
Press the
key to start cooking.
Note:
The temperature can be chosen from 150 degrees to 240 degrees.
Never preheat your oven in the Circulating Heat + Microwave mode because this
could damage the appliance.
When using the oven in the combined circulating heat + microwave mode, do not use
metal cookware.
3/USING YOUR APPLIANCE
Chaleur
tournante
2 0 0
will display “C-1”.
Programming the FAN HEAT function (With pre-heating function)
before placing the food in the oven. When the oven reaches the required temperature, it will
Function
Microwave Power
Convection Power
C-1
0 %
100 %
C-2
20 %
80 %
C-3
40 %
60 %
Convection Cooking
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