Brandt BFK715MSS, Инструкция по эксплуатации, Страница: 22 / 37

10
Thawing
•
Deep-frozen or frozen food, prior to be
used, can be thawed in the freezer or at
room temperature, depending on the time
available for this operation.
•
Small pieces may even be cooked still
frozen, directly from the freezer. In this
case, cooking will take longer.
Helpful hints and tips / Hints for
freezing
To help you make the most of the freezing
process, here are some important hints:
•
The freezing process takes 24 hours. No
further food to be frozen should be added
during this period;
•
Only freeze top quality, fresh and
thoroughly cleaned, foodstuffs;
•
Prepare food in small portions to enable it
to be rapidly and completely frozen and to
make it possible subsequently to thaw
only the quantity required;
Daily Use
•
Wrap up the food in aluminum foil or
polythene and make sure that the
packages are airtight;
•
Do not allow fresh, unfrozen food to touch
food which is already frozen, thus
avoiding a rise in temperature of the
latter;
•
Lean foods store better and longer than
fatty ones; salt reduces the storage life of
food;
•
Water ices, if consumed immediately after
removal from the freezer, can possibly
cause the skin to be freeze burnt;
•
It is advisable to show the freezing in date
on each individual pack to enable you
removal from the freezer, can possibly
cause the skin to be freeze burnt;
•
It is advisable to show the freezing in date
on each individual pack to enable you to
keep tab of the storage time.
Hints for storage of frozen food
To obtain the best performance from this
appliance, you should:
•
Make sure that the commercially frozen
foodstuffs were adequately stored by the
retailer;
•
Be sure that frozen foodstuffs are
transferred from the food store to the
freezer in the shortest possible time;
•
Not open the door frequently or leave it
open longer than absolutely necessary.
•
Once defrosted, food deteriorates rapidly
and cannot be refrozen.
•
Do not exceed the storage period
indicated by the food manufacture.
Cleaning
•
For hygienic reasons the appliance
interior, including interior accessories,
should be cleaned regularly.
Caution! The appliance may not be
connected to the mains during cleaning.
Danger of electrical shock! Before cleaning
switch the appliance off and remove the plug
from the mains, or switch off or turn out the
circuit breaker or fuse. Never clean the
appliance with a steam cleaner. Moisture
could accumulate in electrical components.
Hot vapors can lead to the damage of plastic
parts. The appliance must be dry before it is
placed back into service.
Important! Ethereal oils and organic
solvents can attack plastic parts, e.g. lemon
juice or the juice form orange peel, butyric
acid, cleanser that contain acetic acid.
•
Do not allow such substances to come
into contact the appliance parts.
•
Do not use any abrasive cleaners
•
Remove the food from the freezer. Store
them in a cool place, well covered.
•
Switch the appliance off and remove the
plug from the mains, or switch off or turn