Tableware
en
29
Cause
Recommendation
Highly caustic alkaline
or highly acidic clean-
ing solutions, in partic-
ular commercial or in-
dustrial cleaners, are
not safe to use in the
dishwasher with alu-
minium.
If you are using highly
caustic alkaline or
highly acidic cleaning
agents, in particular
commercial or indus-
trial cleaning agents,
do not put aluminium
parts in the dish-
washer interior.
The water temperat-
ure of the programme
is too high.
Select a programme
with lower temperat-
ures.
After the programme
has ended, take glass-
ware and cutlery out
of the appliance
without delay.
Arrange tableware
Arrange tableware correctly to optim-
ise the dishwashing result and pre-
vent damage to both the appliance
and tableware.
Tips
¡
Using the appliance allows you to
save energy and water compared
to washing-up by hand.
¡
See our website for examples of
how to load your appliance effi-
ciently, free of charge.
¡
To save energy and water, load
the machine with the number of
place settings specified (standard
load with tableware and cutlery).
→
¡
For better washing and drying res-
ults, position items with curves or
recesses at an angle so water can
run off.
1.
Remove large remnants of food
from tableware.
To save resources, do not pre-
rinse tableware under running wa-
ter.
2.
Observe the following when arran-
ging tableware:
– To prevent damage to table-
ware, arrange it so it is stable
and cannot tip over.
– To prevent injury, arrange cut-
lery with the points and sharp
edges facing down.
– Position containers with the
openings facing down so no wa-
ter can collect in them.
– Do not block the spray arm so it
can still turn.
Removing tableware
WARNING
Risk of injury!
Hot tableware can cause burns to the
skin. When hot, tableware is sensitive
to shock, may crack and can result in
injury.
▶
When the programme has ended,
do not empty the appliance until
the tableware has cooled down for
a while.
