DON'Ts DOs
Do not place receptacles on
burners off centre. They
could tip over.
Do not use wide-based re-
ceptacles on the burners
nearest to the controls.
When centred on the bur-
ner, they could touch the
controls or raise the tempe-
rature in the area. This may
damage the hob.
Do not place receptacles
directly on top of burners.
Do not use excessive weig-
hts or strike the hob with
Handle receptacles on the
care.
Warnings concerning cooking:
Do not use receptacles with
uneven bases. They leng-
then cooking times and in-
Only use thick-,flat-based
frying pans
Do not cook without lids or
with lids only partially cove-
ring receptacles. You are
wasting energy.
Always use lids.
Always place recepta-
in the middle of
Always place receptacle
Make sure that the metal
grids and the tops of the
burners are correctly posi-
tioned before using them.
Do not cook without lids or
with lids only partially cove-
ring receptacles. You are
Do not use receptacles with
uneven bases. They leng-
then cooking times and in-
Do not place receptacles on
burners off centre. They
Do not use wide-based re-
ceptacles on the burners
nearest to the controls.
When centred on the bur-
ner, they could touch the
controls or raise the tempe-
rature in the area. This may
Do not use receptacles with
uneven bases. They leng-
then cooking times and in-
Do not place receptacles on
burners off centre. They
Do not use wide-based re-
ceptacles on the burners
nearest to the controls.
When centred on the bur-
ner, they could touch the
controls or raise the tempe-
rature in the area. This may
Do not place receptacles
directly on top of burners.
Do not place receptacles
directly on top of burners.
Do not use excessive weig-
hts or strike the hob with
Do not use small recepta-
cles on large burners. The
flame should not touch the
sides of receptacles.
Always use suitably sized
receptacles on each bur-
ner. This helps avoid ex-
cessive gas consumption
and prevents receptacles
from getting tarnished.
Do not use two burners or
heat sources for a single
Do not use baking trays,
earthenware dishes, etc...
at full heat for a long time
Only use one recipient per
burner. Use the extra
saucepans,
and casseroles.
cles
burners.
crease energy consumption.
on the pans support.
hob with
heavy objects.
recipient.
.
metal grid on the
wok
burner.
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