Bosch MSMS CN Series, Инструкция по эксплуатации

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15
en Recipes
Please note:
– To make it easier to clean the blender
foot, after use place it in a receptacle
containing clean water and briefly press
the Turbo button
Â
several times.
– When processing food such as red
cabbage or carrots, plastic parts may
become discoloured. This can be
removed with a few drops of cooking oil.
In Fig.
C
you will find a summary of how to
clean the individual parts.
■ Disconnect the base unit and the
accessory parts from one another.
■ Wipe the outside of the base unit with a
soft, damp cloth and dry off.
■ Clean the accessory parts with a
detergent solution and a soft cloth or
sponge or place them in the dishwasher.
■ Clean the blender foot in the dishwasher
in an upright position (blender blade
pointing up) or clean with a brush under
running water.
■ Dry the blender foot in an upright
position (blender blade face up) so that
any trapped water can run out.
Recipes
Mayonnaise
– 1 egg (egg yolk and egg white)
– 1 tbs. mustard
– 1 tbs. lemon juice or vinegar
– 200-250 ml oil
– Salt and pepper to taste
Ingredients must be at the same
temperature!
■ Put all ingredients in a jug.
■ Place the blender foot on the base
of the jug and blend until the mixture
emulsifies.
■ Slowly raise the switched on blender
as far as the upper edge of the mixture
and lower again until the mayonnaise
is ready.
Tip: According to this recipe you can also
make mayonnaise with egg yolk only.
However, use only half the amount of oil.
Vegetable soup
– 300 g potatoes
– 200 g carrots
– 1 small stick of celery
– 2 tomatoes
– 1 onion
– 50 g butter
– 2 l water
– Salt and pepper to taste
■ Skin and seed the tomatoes.
■ Chop up cleaned and washed
vegetables and sauté in hot butter.
■ Add water and salt.
■ Allow to boil for 20-25 minutes.
■ Take the pot off the cooker.
■ Blend the soup in the pot to the desired
consistency.
■ Season with salt and pepper.
Crêpes dough
– 250 ml milk
– 1 egg
– 100 g flour
– 25 g melted, cooled butter
■ Put all ingredients in a jug in the
indicated sequence.
■ Blend to a smooth dough.
Blended milk drinks
– 1 glass of milk
– 6 large strawberries or
10 raspberries or
1 banana (sliced)
■ Put all ingredients in a jug.
■ Blend to the desired consistency.
■ Sugar according to taste.
Tip:
Add a scoop of ice cream or use very
cold milk.