en-us
Getting to know your appliance
18
Ice maker
9
WARNING
RISK OF INJURY!
Never reach under or into the ice maker.
Notes
■
Ice cube production will start as soon as freezer
and refrigerator compartments reach the set
temperatures.
■
As soon as the appliance reaches the set
temperature, the first batch of ice cubes will be
ready in approximately 4 hours.
■
Once ready, the ice cubes are automatically
discharged into the ice cube bin.
■
Ice cube production stops automatically when the
ice cube bin is full.
■
For hygiene reasons, discard the ice cubes
produced within the first 24 hours.
Ice cube bin
9
WARNING
RISK OF INJURY!
Never reach into the dispenser opening of the
ice cube bin.
9
WARNING
RISK OF COLD BURNS!
Avoid prolonged contact between the skin and
ice or metal surfaces in the ice cube bin.
9
CAUTION
■
Damage to the appliance:
Never store bottles or
food in the ice cube bin, even for short
periods. This may block and damage the ice
maker.
■
Damage to equipment:
Never clean the ice cube
bin in the dishwasher.
■
When full, the ice cube bin is heavy:
Pull the ice
cube bin out with both hands.
Notes
■
You can take large amounts of ice cubes directly
out of the ice cube bin or store them in the frozen
food bin (top).
■
Never put ice cubes into the ice cube bin
manually.
■
Clean the ice cube bin with lukewarm water and
wipe dry with a soft cloth so new ice cubes
cannot stick to it.
You can remove the ice cube bin:
■
Grasp the left and right-hand notch under the bin
and pull forward to remove.
You can insert the ice cube bin:
■
Position the bin in the opening and slide back
until it engages.
Notes
■
If the bin jams during insertion, remove any
excess ice from the opening.
■
During insertion, the turning position of the screw
conveyor on the bin and the opening must match
up.
■
If the bin cannot be inserted, rotate the screw
conveyor on the bin and try again.
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