Blue Seal SD 5 EC BT2, Инструкция по эксплуатации и техническому обслуживанию, Страница: 20 / 52

18
Part 2: Reserved for Operator
ENGLISH
2.1.h Switching off the machine at the end of the day
At the end of the work day, switch off the machine by
pressing the START key.
OFF appears on the display.
Disconnect the main switch upstream of the machine and
close the water supply valves.
For any repairs, only contact a service centre authorised
by the manufacturer.
Warnings during operation
1) Check that the washing temperature remains appro-
ximately 55-60° C;
2) Do not emerge your bare hands in the soapy water;
should this happen, immediately rinse them with plenty
of running water;
3) Use only specific anti-foaming detergents for industrial
machines;
4) Deactivate the appliance in case of failure or malfun-
ctioning.
For any repairs, contact a technical service centre autho-
rised by the manufacturer requesting the use of original
spare parts.
5) In no case whatsoever must you change the original
settings of the machine without first having consulted the
technical server centre authorised by the manufacturer;
6) Do not open the door too quickly while the machine
is running.
7) Change the water in the wash tank even several times
a day depending on the cycles carried out.
Failure to comply with the above-mentioned re-
commendations could jeopardise the safety of the
dishwasher.
Advice to achieve an IDEAL washing result
An unsatisfactory washing result can be seen when traces
of filth remain on the dishes or objects; rings can be
caused by insufficient rinsing.
In that case, check that the rinsing nozzles (18) are clean
and that the water mains is pressurised;
If soiled, check that:
- The tank filter (15) is clean;
- the wash water temperature is approximately 55-60°C;
- the objects are positioned properly in the dish rack;
- the wash/rinse nozzles are clean (21/18);
- the spray arms (16) rotate freely.
- check the level of detergent and rinse agent