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4. Maintenance:
- ash pan must be emptied regularly
- burning chamber and all surfaces which are in contact with smoke gases should be cleaned and
emptied periodically from the ash and other types of fuel waste. Clean interior surfaces inside the stove
guarantee economical operation of the stove. It is recommended to clean the stove once a month or
more frequently in the case of larger soiling and fuel waste.
- after each heating season the stove, pipes and the chimney must be thoroughly cleaned from the
soot. During the period of non-use the stove, leave the input air regulator and stack valve regulator in
maximum opened position to allow natural air flow through the stove, in order to avoid aggregation of
condensate inside the stove.
- clean the glass regularly with soft cloth. Clean the outside of the stove with soft cloth, but do not use
abrasive and other aggressive chemical cleaners as they could remove the paint from the stove. Do
cleaning only when the stove is cold.
- if there is a need for changing some part or repairing the stove you must call competent enginner to
do this maintenance
5.
SAFETY – CAUTION !
- the glass must not be cleaned with wet cloth nor sprinkled with water when is hot. Otherwise, the
glass may crack.
- very cold objects should not be placed on the top plate when is hot. Otherwise the top plate may
crack.
- do not use alcohol, petrol or any other liquid fuel!
- some parts of the stove can reach very high temperatures during operation the stove, thus it is required
adequate precaution while using the stove. Do not allow children to handle and play near the stove.
- It is not allowed to make any structural changes on the stove without the approval of the
manufacturer.
