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• The furniture item or base in which the hob is to be installed, as well as the furniture edges, the
laminate coatings and the adhesive used to fix them, must be able to withstand temperatures up
to 100 °C.
• The wall bars of the edge must be heat-resistant.
• The hob may not be installed on top of a non-ventilated oven or dishwasher.
• There
must be a clearance of 20 mm
beneath the bottom of the hob casing to ensure good air
circulation.
• If there is a drawer under the hob, no flammable (e.g. sprays) or heat-resistant objects should
be stored there.
• Materials frequently used to make worktops expand on contact with water. To protect the cut-
out edge, a layer of lacquer or a special sealant should be applied. Special care must be taken
when applying the adhesive joint supplied with the hob to prevent leakage into the furniture
below. In combination with smooth worktops, this seal guarantees proper sealing.
• The safety distance between the hob and the extractor hood mounted above it must comply with
the hood manufacturer's instructions. In the absence of such instructions, a minimum distance
of von 650 mm must be maintained.
• The connection cable may not be subjected to mechanical stress after installation.
•
WARNING:
Only use hob covers designed or specified as suitable by the manufacturer of the
cooking appliance or hob covers built into the appliance. Using unsuitable hob covers may
cause accidents.
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