Blanco SERVISTAR GASTRO 120, Руководство по эксплуатации

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SERVISTAR GASTRO
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Repairs
Authorised persons 
Repairs may only be carried out by the following service points:

In-house, BLANCO-trained professional

External, BLANCO-trained customer service

BLANCO Service
Description of defect
In addition to an exact description of the defect, BLANCO Service requires
the following information from the rating plate:

Article number

Date of manufacture

Model

Serial number
The rating plate is located on the supporting frame.
(1) Article number
(2) Date of manufacture
(3) Model
(4) Serial number
Replacing components 
Defective components (e.g. wall guards and castors) may only be
replaced by the following service points:

In-house, BLANCO-trained professional

External, BLANCO-trained customer service

BLANCO Service
Spare parts
The following information is required when ordering spare parts:

Designation of spare part

Article number

Date of manufacture of the unit

Quantity

See the Service Information System on the Internet (www.blanco-
professional.com).
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SERVISTAR
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